Results 131 to 140 of about 121,853 (228)

Citrus sinensis (Cultivated) 5

, 2011
Citrus sinensis, Gynoecium, developing ovary. Family Rutaceae , Subclass Rosidae.
Hugh D. Wilson
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Agregação de valor ao bagaço de laranja (Citrus sinensis L. Osbeck) mediante obtenção de extratos bioativos através de diferentes técnicas de extração [PDF]

, 2012
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro Tecnológico, Programa de Pós-Graduação em Engenharia de Alimentos, Florianópolis, 2010O interesse das indústrias de alimentos e farmacêutica por compostos com alto grau de pureza e ...
Benelli, Patrícia
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Magnesium deficiency-induced changes in organic acid metabolism of Citrus sinensis roots and leaves

, 2013
Organic acid (OA) metabolisms are of fundamental importance but very limited data are available on the responses of plant OA metabolisms to Mg-deficiency. Seedlings of Citrus sinensis (L.) Osbeck cv. Xuegan were irrigated with Mg-deficient (0, 50, or 500
C.P. Zhou, X. You, G.H. Yang, Y.B. Lu, L.T. Yang, L.S. Chen   +5 more
core   +1 more source

Low-density SNP marker sets for genetic variation analysis and variety identification in cultivated citrus

BMC Plant Biology
Background The Citrus species are major fruit crops cultivated in the world and have complex genetic relationships due to sexual comparability between Citrus and related genera. Of these, satsuma mandarin (C.
Phuong Linh Nguyen, Jin-Kee Jung, Jee-Soo Park, Sung-Chur Sim   +3 more
doaj   +1 more source

Comparison of physicochemical, phytochemical, and volatile profiles, and bioactivities of citrus wines brewed from different varieties

Food Chemistry: X
This study comprehensively investigated the physicochemical and functional properties, and flavor profiles of citrus wines brewed from five distinct cultivars: Citrus reticulata cv. ‘Dahongpao’ (CRDW), C. reticulata ‘Chun Jian’ (CRCW), C.
Xun Fu, Qingqing Fu, Zhirong Wang, Qingyu Nie, Xiaoqing Yin, Wenling Zhang   +5 more
doaj   +1 more source

Effect of Nigerian citrus (Citrus sinensis Osbeck) honey on ethanol metabolism.

South African medical journal = Suid-Afrikaanse tydskrif vir geneeskunde, 2005
The effect of Nigerian citrus (Citrus sinensis Osbeck) honey on ethanol metabolism was tested using 45 consenting individuals in apparent good health and between the ages of 25 and 35 years. The subjects were moderate social drinkers matched in terms of body weight and build.
openaire   +2 more sources

Uji Organoleptik Yoghurt Drink Dengan Penambahan Ekstrak Buah Jeruk Manis (Citrus Sinensis) [PDF]

This study aims to determine the effect of the addition of sweet orange fruit extract (Citrus sinensis) on yogurt drink with organoleptic tests. The research method used a Complete Random Design (RAL) with 4 treatments and 3 replicates, namely P0: no ...
Astati, Astati, Sudirman, Sudirman, Irmawaty, Mursidin, Mursidin   +3 more
core   +1 more source

U.S. Citrus Import Demand: Seasonality and Substitution [PDF]

Citrus fruits make up one-fifth of all fresh fruit consumed in the United States. Given the increasing importance of imported citrus in the diet of American consumers, it is perhaps surprising that no import demand analysis of U.S.
Baldwin, Katherine L., Jones, Keithly G.
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Determination of Volatile Components of Citrus Flowers and Leaves Growing in Hatay, Türkiye

BioResources
Species belonging to the genus Citrus are produced and traded in large amounts around the world. In addition to the consumption of citrus fruits as food due to their high vitamin C content, their use in many areas has become widespread with the ...
Şirin Dönmez
doaj   +2 more sources

Invasive Diseases and Fruit Tree Production: Economic Tradeoffs of Citrus Greening Control on Florida's Citrus Industry [PDF]

An investment model of Florida oranges was used to evaluate various management strategies for controlling Huanglongbing, or citrus greening, a highly destructive disease.
Muraro, Ronald P., Morris, Robert A., Spreen, Thomas H.   +2 more
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