Results 221 to 230 of about 528,174 (262)

Antibacterial activity of Citrus hystrix toward Salmonella spp. infection

Enfermedades Infecciosas Y Microbiología Clínica, 2021
Citrus hystrix is widely used by Indonesians as a traditional medicine for gastrointestinal diseases, including Salmonella spp. infection. We investigated the antibacterial activity of the ethanolic peel extract of C. hystrix against Salmonella typhimurium.The antibacterial activity was evaluated both in vitro and in vivo.
Zulvikar Syambani Ulhaq, Dewi Santosaningsih   +1 more
exaly   +3 more sources

Characterization of Citrus Honey (Citrus spp.) Produced in Spain

Journal of Agricultural and Food Chemistry, 1995
The palynological and physicochemical properties of 15 citrus honey samples commercially produced in Spain are reported. Methyl anthranilate contained in citrus honey gives a distinctive flavor to the product. The percentage of sucrose largely exceeds the legal limits established for honey by EU (5 g/100 g) and FAO/WHO (10 g/100 g), which require at ...
J. Serra Bonvehi, F. Ventura Coll
openaire   +1 more source

Inducing mutations in Citrus spp.: Sensitivity of different sources of plant material to gamma radiation.

Applied Radiation and Isotopes, 2020
Gamma radiation represents an alternative for improving genotypes for which breeding through hybridization involves many difficulties because of their complex reproductive biology, as in the case of citrus. In this study in vitro and ex vitro mutagenesis
M. Pérez-Jiménez, C. Tallón, O. Pérez-Tornero   +2 more
semanticscholar   +1 more source

Molecular regulation of oil gland development and biosynthesis of essential oils in Citrus spp.

Science
Secretory structures in terrestrial plants serve as reservoirs for a variety of secondary metabolites. Among these, the secretory cavity of the Rutaceae family is notable for containing essential oils with a wide range of applications.
Hongxing Wang, Jie Ren, Shiyun Zhou, Yao-Yuan Duan, Chenqiao Zhu, Chuanwu Chen, Ziyan Liu, Qingyou Zheng, Shu Xiang, Zongzhou Xie, Xia Wang, Lijun Chai, Junli Ye, Qiang Xu, Wenwu Guo, Xiuxin Deng, Fei Zhang   +16 more
semanticscholar   +1 more source

Micropropagation of Citrus spp. by Organogenesis and Somatic Embryogenesis

2012
Citrus spp., the largest fruit crops produced worldwide, are usually asexually propagated by cuttings or grafting onto seedling rootstocks. Most of Citrus genotypes are characterized by polyembryony due to the occurrence of adventive nucellar embryos, which lead to the production of true-to-type plants by seed germination.
CHIANCONE, Benedetta, Germanà M.
openaire   +4 more sources

Citrus (Citrus spp.) cultivation in Andhra Pradesh — A case study

Current Horticulture, 2022
R V S K Reddy, L. Mukunda Lakhsmi, K T V Ramana, D. Srinivasa Reddy, T. Rajasekharam, R. Nagaraju, J. Omprasad, T. Janakiram   +7 more
openaire   +1 more source

Stress-inducible Arabidopsis thaliana RD29A promoter constitutively drives Citrus sinensis APETALA1 and LEAFY expression and precocious flowering in transgenic Citrus spp.

Transgenic research, 2021
V. Orbović, Seyed Ali Ravanfar, Y. Acanda, J. Narvaez, B. A. Merritt, A. Levy, C. Lovatt   +6 more
semanticscholar   +1 more source

THE WATER RELATIONS AND IRRIGATION REQUIREMENTS OF CITRUS (CITRUSSPP.): A REVIEW

Experimental Agriculture, 2012
SUMMARYThe results of research on the water relations and irrigation need ofCitrusspp. are collated and reviewed in an attempt to link fundamental studies on crop physiology to drought mitigation and irrigation practices. Background information is given on the centres of origin (south-east Asia) and of production of citrus (areas with subtropical ...
openaire   +1 more source

Study of phytoalexin production in Citrus spp

2006
博士(農学)
126604, Kuniga, Takeshi
openaire   +1 more source

Biocontrol of antifungal volatiles produced by Ceriporia lacerate HG2011 against citrus fruit rot incited by Penicillium spp.

Postharvest Biology and Technology, 2022
Leng Han, Jianguo Huang
exaly