Results 181 to 190 of about 82,490 (269)

Fruits hidden by green: an improved YOLOV8n for detection of young citrus in lush citrus trees. [PDF]

open access: yesFront Plant Sci
Ang G   +7 more
europepmc   +1 more source

The Effect of Citrus Tree Age on Citrus Variegated Chlorosis [PDF]

open access: yesInternational Organization of Citrus Virologists Conference Proceedings (1957-2010), 2000
Agostini, J. P., Häberle, T. J.
openaire   +3 more sources

How Different Traditional and Modern Coffee Brewing Methods Affect Its Aroma, Chemistry, Health Effects and Safety Attributes?—A Comprehensive Review to Maximize Coffee Brew Quality

open access: yeseFood, Volume 7, Issue 2, April 2026.
This review article provides a comprehensive analysis of coffee pre‐brewing techniques, focusing on the methodology and key parameters involved in each coffee brewing process. It also summarizes how different brewing methods affect the coffee metabolome, antioxidant levels, aroma, and physicochemical features.
Enas A. El‐Hawary   +5 more
wiley   +1 more source

Trunk Injection of Citrus Trees with a Polymeric Nanobactericide Reduces Huanglongbing Severity Caused by Candidatus Liberibacter asiaticus. [PDF]

open access: yesPlant Pathol J
Guerrero-Santos R   +5 more
europepmc   +1 more source

Definition of a sensory lexicon and development of sensory wheels of eighteen monovarietal Italian white wines

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 6, Page 3745-3759, April 2026.
Abstract BACKGROUND Italy harbors one of the richest grapevine biodiversities worldwide, yet the sensory identity of wines from many native cultivars remains poorly defined despite their relevance on the market at regional, national, or international levels.
Paola Piombino   +17 more
wiley   +1 more source

Antimicrobial Effect of Spices and Their Phytochemicals: A Novel Approach to Overcoming Antibiotic Resistance

open access: yesMedComm, Volume 7, Issue 4, April 2026.
This graphical abstract shows the antibacterial potential of phytochemicals from 15 spices, showcasing key compounds, their extraction methods, and mechanisms of action. It highlights membrane disruption, ROS generation, enzyme inhibition, and biofilm prevention as core antibacterial pathways.
Hettiyahandi Binodh De Silva   +3 more
wiley   +1 more source

Citrus program provides disease-free trees

open access: yesCalifornia Agriculture, 1976
California's citrus industry now can draw from a vital source of true-to-name, disease-free budwood to cleanse its orchards of trees carrying potentially devastating viruses and virus-like pathogens. This clean citrus material comes from the foundation block of the Citrus Clonal Protection program (CCPP), formerly known as the Citrus Variety ...
openaire   +1 more source

Evolving resistance patterns in Tetranychus urticae and Bemisia tabaci in Greece

open access: yesPest Management Science, Volume 82, Issue 4, Page 3544-3551, April 2026.
Greek populations of T. urticae and B. tabaci exhibit evolving multi‐resistance, confirmed by bioassays and molecular markers, highlighting the urgent need for evidence‐based resistance monitoring in IPM. Abstract BACKGROUND Pesticide resistance in agricultural pests remains a major barrier to effective and sustainable crop protection.
Anastasia Kampouraki   +8 more
wiley   +1 more source

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