Results 11 to 20 of about 134,366 (254)
Background: Access to sheep genome sequences significantly improves the chances of identifying genes that may influence the health, welfare, and productivity of these animals. Methods: A public, searchable DNA sequence resource for U.S.
Michael P. Heaton +6 more
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Biodiversity Loss and the Ecological Footprint of Trade
Human pressure on ecosystems is among the major drivers of biodiversity loss. As biodiversity plays a key role in supporting the human enterprise, its decline puts the well-being of human societies at risk.
Elias Lazarus +5 more
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Fifty-six head of cattle, 28 animals with bovine respiratory disease complex (BRDC), and 28 healthy animals that were matched by treatment, sale barn of origin, day, and interactions among these variables, were identified from a population of 180 animals
Carol G. Chitko-McKown +11 more
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Highlights Biochar/clay mineral nanocomposites were prepared by H3PO4 hydrothermal treatment followed by KOH activation using oil shale semi-coke.
Feng Zhao +6 more
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Numerical simulation of an explosion in a small-scale replica of a Fast Breeder Reactor
A Core Disruptive Accident in a Liquid Metal Fast Breeder Reactor (LMFBR) results from the interaction between molten fuel and liquid sodium, which creates a high-pressure bubble of gas in the core.
Marie-France Robbe +3 more
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Background: Mannheimia haemolytica is the major bacterial infectious agent of bovine respiratory disease complex and causes severe morbidity and mortality during lung infections. M.
Aspen M. Workman +6 more
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Comparative Genomics of Escherichia coli Serotype O55:H7 Using Complete Closed Genomes
Escherichia coli O55:H7 is a human foodborne pathogen and is recognized as the progenitor strain of E. coli O157:H7. While this strain is important from a food safety and genomic evolution standpoint, much of the genomic diversity of E.
Margaret D. Weinroth, James L. Bono
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Understanding the dynamics of stress-resistant Escherichia coli (E. coli) across the meat production and processing continuum is important for tracking sources of such microbes and devising effective modes of control.
Manita Guragain +3 more
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Clays and Clay Products. [PDF]
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In cattle, the rumen is an important site for the absorption of feed by-products released by bacterial fermentation, and variation in ruminal function plays a role in cattle feed efficiency.
Amanda K. Lindholm-Perry +5 more
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