Results 21 to 30 of about 50,621 (370)
Nanotechnology‐enhanced edible coating application on climacteric fruits
Climacteric fruits continue to ripen after harvest and produce ethylene, coupled with an increase in respiration rate, which contributes to more rapid perishability.
T. Odetayo, S. Tesfay, N. Ngobese
semanticscholar +1 more source
Assessment of the frequency of sleep complaints and menopausal symptoms in climacteric women using the Jenkins Sleep Scale [PDF]
Objective: To identify the frequency of sleep complaints (SC) and associated menopausal symptoms in climacteric women, apparently healthy, residing in three different capital cities of the Colombian Caribbean. Material and Methods:
Alvaro Monterrosa Castro+2 more
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The retrospective analysis results of the endometrial tissue pathological conditions development
Hyperplastic processes of endometrium are one of the most common pathologies of the uterus mucosa, an interest in its study is due to an increase in the frequency of occurrence, the ability to both self-healing and malignancy.
V. V. Artyomenko+2 more
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Climacteric fruits display an increase in respiration and ethylene production during the onset of ripening, while such changes are minimal in non-climacteric fruits. Ethylene is a primary regulator of ripening in climacteric fruits. The ripening behavior
Yi-Wen Wang+6 more
semanticscholar +1 more source
Knock-Out of CmNAC-NOR Affects Melon Climacteric Fruit Ripening
Fruit ripening is an important process that affects fruit quality. In melon, ETHQV6.3, a QTL involved in climacteric ripening regulation, was previously found to be encoded by CmNAC-NOR, a homologue of the tomato NOR gene.
Bin Liu+5 more
semanticscholar +1 more source
Signal transduction in non-climacteric fruit ripening
Fleshy fruit ripening involves changes in numerous cellular processes and metabolic pathways, resulting from the coordinated actions of diverse classes of structural and regulatory proteins.
Wei Wang, D. Fan, Q. Hao, W. Jia
semanticscholar +1 more source
The mechanism for brassinosteroids suppressing climacteric fruit ripening
Brassinosteroids suppress the climacteric fruit ripening by suppressing ethylene biosynthesis.
Yi Ji+8 more
semanticscholar +1 more source
Plum–apricot hybrids are successful backcrosses of plums and apricots resulting in plumcots, pluots, and apriums. A topic search on plums, apricots, and plumcots shows that extensive information exists on the agro-morphology, genotyping, bioactive ...
Aneta Popova+3 more
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Modulating climacteric intensity in melon through QTL stacking
Fruit ripening is one of the main processes affecting fruit quality and shelf life. In melon there are both climacteric and non-climacteric genotypes, making it a suitable species to study fruit ripening.
Miguel Santo Domingo+6 more
semanticscholar +1 more source
Background: The word Climacteric is shrouded in a culture of silence in our country, more so in the vast rural swathes of India. This survey was carried out to assess the knowledge and perceptions regarding climacteric in rural females of the Jammu ...
Kiran Bala+3 more
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