Results 221 to 230 of about 78,121 (324)

Pleural Empyema Due to <i>Gemella morbillorum:</i> A Rare Etiology in a High-risk Patient. [PDF]

open access: yesOpen Respir Arch
Chaucayanqui DP   +2 more
europepmc   +1 more source

Severe Necrotizing Community‐Acquired Pneumonia and Bilateral Empyema in an Immunocompetent Patient due to Fusobacterium necrophorum

open access: yesCase Reports in Pulmonology, Volume 2026, Issue 1, 2026.
Necrotizing pneumonia and empyema caused by Fusobacterium necrophorum are uncommon. The classical presentation of Lemierre′s syndrome, characterized by pharyngotonsillitis and internal jugular vein thrombosis, is not always observed, and incomplete and atypical variants can cause diagnostic uncertainty and delay in treatment.
Deborah Shefa   +7 more
wiley   +1 more source

Antibiotic Prescribing for Cellulitis by Australian Early Career GPs: A Longitudinal Analysis

open access: yesInternational Journal of Clinical Practice, Volume 2026, Issue 1, 2026.
Background Cellulitis is a common bacterial skin infection usually requiring antibiotic treatment. Accurate diagnosis and management are crucial for patient prognosis and antibiotic stewardship. Phenoxymethylpenicillin is usually the recommended first‐line antibiotic for suspected streptococcal nonpurulent cellulitis. This study investigated antibiotic
Leanne Hall   +16 more
wiley   +1 more source

Dissecting Probiotic Diversity in a Fermented Cheese: A Multivariate Approach to Strain Characterisation and Safety

open access: yesJournal of Food Quality, Volume 2026, Issue 1, 2026.
Probiotics improve intestinal microbiota, thereby positively influencing human health. Additionally, most probiotic microorganisms belong to the group of lactic acid bacteria. As these bacteria are involved in producing fermented foods and drinks, they can easily be introduced to the body.
Haktan Aktaş   +3 more
wiley   +1 more source

Microbiological Safety of Probiotic Food Supplements

open access: yesFood Risk Assess Europe, Volume 4, Issue 1, January 2026.
Background Probiotic food supplements (FS) containing live bacteria cultures are widespread in Switzerland. The aim of the study conducted in 2024 was to evaluate the microbiological safety of these products and to review compliance with the legal requirements in accordance with the Ordinance on Food Supplements (VNem, SR 817.022.14).
Dominik Ziegler   +3 more
wiley   +1 more source

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