Results 261 to 270 of about 13,181 (300)

Epigenetic Perspectives on Maternal Gut Microbiota's Impact on Embryonic and Fetal Development

open access: yesComprehensive Physiology, Volume 16, Issue 3, June 2026.
This review summarizes how maternal health and nutrition shape gut microbiota via epigenetics to regulate embryonic development. It highlights microbiota‐embryo interactions, disruption by prenatal chemical exposures, and personalized nutrition for disease prevention, offering novel insights and therapeutic targets.
Shoulong Xu   +6 more
wiley   +1 more source

Advances in High‐Throughput Sequencing: Antimicrobial Resistance and Traceability of Foodborne Pathogens

open access: yeseFood, Volume 7, Issue 3, June 2026.
In this graphical abstract, the transfer experiment of antimicrobial resistance genes and metagenomic analysis are presented, and they are the core components of relevant microbial research. ABSTRACT High‐throughput sequencing technology (HTST) can effectively analyze the sequence information in the DNA of samples and provide a comprehensive ...
Kexuan Wu   +8 more
wiley   +1 more source

Topical Lipolytic Enzymes Combined With a Multichannel Energy‑Based Device for Cellulite Treatment: A Randomized Exploratory Pilot Study

open access: yesHealth Science Reports, Volume 9, Issue 6, June 2026.
ABSTRACT Background and Aims Cellulite is a highly prevalent condition characterized by dimpling and surface irregularities of the skin. Energy‐based devices (EBDs), including radiofrequency (RF), are widely used for non‐invasive body contouring, although evidence remains heterogeneous.
Jesús Rodríguez Lastra, Sidra Kouser
wiley   +1 more source

Microbial Safety of Legumes—A Review: Bacterial Contamination, Foodborne Outbreaks, and Traditional and Innovative Mitigation Strategies

open access: yesLegume Science, Volume 8, Issue 2, June 2026.
ABSTRACT Demand for plant‐based foods, including legumes, is growing as a result of consumer preferences shifting toward food sustainability and plant‐based, protein‐rich foods. However, to ensure the food safety of such alternatives, assessing the prevalence of foodborne pathogens related to these products is critical, especially with their increasing
Natoavina T. Faliarizao   +3 more
wiley   +1 more source

Strategies to prevent Clostridium difficile infections in acute care hospitals

open access: green, 2008
Erik R. Dubberke   +24 more
openalex   +1 more source

Probiotic Prophylaxis With Clostridium butyricum for Postoperative Infections Following Lung Resection: A Propensity Score–Weighted Analysis

open access: hybrid
Junichi Murakami   +6 more
openalex   +1 more source

Appendiceal Crohn's Disease Manifesting as Appendiceal Malignancy: A Case Report and Review of the Literature

open access: yes
The Kaohsiung Journal of Medical Sciences, Volume 42, Issue 6, June 2026.
Ming‐Jung Meng   +3 more
wiley   +1 more source

Poster Sessions

open access: yes
HemaSphere, Volume 10, Issue S1, June 2026.
wiley   +1 more source

Publication Only

open access: yes
HemaSphere, Volume 10, Issue S1, June 2026.
wiley   +1 more source

Clostridium difficile infection

Medicina Clínica (English Edition), 2017
Clostridium difficile infection (CDI) is the main cause of nosocomial diarrhea in industrialized countries and the source of a growing number of cases of diarrhea in the community. The outbreak of the hypervirulent strain belonging to ribotype 027 has increased the incidence and severity of CDI in some countries.
Luis, Alcalá Hernández   +2 more
openaire   +4 more sources

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