Results 31 to 40 of about 216,184 (257)

Study of viruses co-infecting white clover (Trifolium repens) in China

open access: yesJournal of Integrative Agriculture, 2017
Globally, white clover (Trifolium repens L.) is commonly infected by plant viruses. It is grown at gardens, roadsides, and public areas as ornamental plants in northern China.
Qiao-lan LIANG   +4 more
doaj   +1 more source

Production and persistency of red clover (Trifolium pratense) varieties when grown in mixtures [PDF]

open access: yes, 2006
In the Netherlands organic and conventional dairy farmers are taking an increasing interest in grass and red clover mixtures for ley pastures (cutting only).
Iepema, Goitste   +2 more
core  

Four leaf clover

open access: yesNetherlands Heart Journal, 2011
A 69-year-old male was evaluated for complaints of dyspnoea. Transthoracic echocardiography showed a moderate left ventricular systolic function. Although a significant aortic regurgitation was suspected, the valves could not be evaluated properly due to poor image quality.
A, Scheepmaker, R K, Riezebos
openaire   +2 more sources

Fabric‐Based Wearable Robotic Exoskeleton Gloves: Advancements and Challenges

open access: yesAdvanced Materials Technologies, EarlyView.
This review highlights interdisciplinary technological advances in fabric‐based robotic gloves, focusing on progress in design, fabrication, actuation, sensing, control, and power and energy requirements. It also addresses performance testing and validation, including biomechanical, strength, functional, user experience, and durability assessments, to ...
Ayse Feyza Yilmaz   +2 more
wiley   +1 more source

The effect of primary and preliminary methods of soil treatments and fertilizers on the productivity of field crop rotation link

open access: yesАграрная наука Евро-Северо-Востока, 2018
The article provides the results of 2014-2016 studies of the effect of macro- and micro fertilizers in the link of field crop rotation on fodder productivity and weed infestation on the background of basic and presowing cultivation of leached chernozem ...
E. N. Khvostov, L. N. Prokina
doaj   +1 more source

Roots and earthworms under grass, clover and a grass-clover mixture [PDF]

open access: yes, 2010
White clover has a lower root biomass and a higher abundance of earthworms than grass. This might have an impact on the ecosystem services soil structure maintenance and water regulation when white clover is introduced in a grass-clover mixture.
Bokhorst, J.G.   +2 more
core   +1 more source

3D Printing of Soft Robotic Systems: Advances in Fabrication Strategies and Future Trends

open access: yesAdvanced Robotics Research, EarlyView.
Collectively, this review systematically examines 3D‐printed soft robotics, encompassing material selections, function integration, and manufacturing methodologies. Meanwhile, fabrication strategies are analyzed in order of increasing complexity, highlighting persistent challenges with proposed solutions.
Changjiang Liu   +5 more
wiley   +1 more source

The unique properties of red clover in the diet of ruminants [PDF]

open access: yes, 2008
Grassland legumes are essential in organic ruminant livestock production due to their ability to fix atmospheric nitrogen (N), providing high yields of high feeding value without N fertilization.
Steinshamn, Håvard
core  

Glucuronolactone Promotes Mucin Sulfation to Alleviate Deoxynivalenol‐Induced Intestinal Injury via Microbiota‐Dependent and ‐Independent AHR Activation

open access: yesAdvanced Science, EarlyView.
Glucuronolactone (GLU) as a natural metabolite of glucose, increases Lactobacillus amylovorus abundance and luminal IAA level to activate AHR signaling. In addition, GLU itself can directly elevate AHR signaling activity independently of microbiota and IAA.
Chenbin Cui   +8 more
wiley   +1 more source

Climate Change Mitigation in the Dairy Sector: Uncovering Heterogeneity Through Eco‐Efficiency Clubs

open access: yesAgribusiness, EarlyView.
ABSTRACT Combining climate change goals with economic targets is crucial for the dairy sector, which is a significant contributor to agricultural greenhouse gas (GHG) emissions worldwide. In this paper, we assess economic and climate change implications of dairy production with panel data of Irish dairy farms from 2013 to 2021.
Doris Läpple   +2 more
wiley   +1 more source

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