Investigating the effects of Fe, Ni, or Cu additions on the microstructure and mechanical properties of W₂CoB₂ cermets. [PDF]
Zhu X, Pan Y, Ke D, Qu F, Liu L.
europepmc +1 more source
Abstract Post‐harvest agricultural residues in Latin America are commonly underutilized, leading to greenhouse gas emissions and lost opportunities for bio‐based value creation. This study tests the hypothesis that decentralized, farmer‐scale pyrolysis technologies can deliver comparable agronomic benefits while exhibiting distinct techno‐economic and ...
Juan F. Saldarriaga +7 more
wiley +1 more source
Birth sex ratio in Western Sydney during the COVID-19 pandemic: associations by maternal country of birth. [PDF]
Trinh LTT +7 more
europepmc +1 more source
This study reports the first complete mitogenome of the estuarine clam Potamocorbula amurensis, revealing its phylogenetic position as a sister group to the Myidae–Dreissenidae clade. Molecular dating indicates a Middle Jurassic divergence, and positive selection was detected in the nad5 gene, suggesting mitochondrial adaptations to osmotic stress in ...
Xuyi Yang +6 more
wiley +1 more source
Effects of different bio-organic fertilizers on agronomic traits, yield, and dry matter accumulation of fresh-eating corn in arid and saline soils of Xinjiang: a single-site field experiment. [PDF]
Cui Y +9 more
europepmc +1 more source
Food Safety and Nutritional Aspects of Plant‐Based Dairy and Meat Alternatives: A Review
Plant‐based dairy and meat alternatives (PBDA and PBMA) offer sustainability benefits but also introduce chemical and microbiological hazards to the diet. Key concerns include emerging mycotoxins, heavy metals, process contaminants, and heat‐resistant spore‐forming bacteria.
Elina Sohlberg +3 more
wiley +1 more source
Comparative analysis of mitochondrial genomes in the Ceratocystidaceae reveals highly conserved gene organization despite substantial genome size variation. [PDF]
Viljoen A +3 more
europepmc +1 more source
Abstract BACKGROUND Hazelnuts and foods produced using hazelnuts are consumed with pleasure, but it is important to evaluate the waste generated during hazelnut processing and determine their usage methods. RESULTS This study was conducted to determine the changes in bioactive components, bioaccessibility and antidiabetic activity of nanoparticles ...
Mehmet Ali Temiz, Emine Okumus
wiley +1 more source
Sustainable strategies for enhancing maize yields, nutrition, and economic security through legume intercropping in semi-arid regions. [PDF]
Sannagoudar MS +14 more
europepmc +1 more source
Analysis of the Influence of Demographic, Clinical and Physical Factors on the Occurrence of Ocular Complications After Ruthenium-106 and Iodine-125 Brachytherapy as Well as Proton Therapy of Uveal Melanoma. [PDF]
Jarczak J +3 more
europepmc +1 more source

