Results 91 to 100 of about 447,255 (232)
Structure Formation in Dairy Cheese and Plant‐Based Cheese Analogues: A Review
In this review, structure formation in dairy cheese and plant‐based cheese analogues is analyzed following a multi‐length scale perspective. Particular emphasis is placed on the distinction between bottom‐up assembly, characteristic of natural dairy cheese, and top‐down structuring, typical of processed cheese and cheese analogues.
Laurens J. Antuma +3 more
wiley +1 more source
South Australia [cartographic material] : Shell road map.
Map showing roads, highways with mileages, railways, places of interest and Shell service stations.; Panel title.; Includes index.; Also available in an electronic version via the internet at: http://nla.gov.au/nla.map-vn2800471.
Shell Company of Australia.
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VILLAGE LEVEL ENERGY UTILIZATION OF COPRA PRODUCTION BY PRODUCTS IN EASTERN VISAYAS, PHILIPPINES
Coconut is one of the important crops of the farmers in Eastern Visayas. Forty‑two percent of the agricultural land of Eastern Visayas is planted to coconut. Coconut farmers are earning money mainly from the main product of coconut which is copra.
Engr. Eutiquio E. Sudaria
doaj +1 more source
From Heritage to Innovation: A Review of the Safety and Production of Aminopeptide Seasonings
ABSTRACT Aminopeptide seasonings, produced through proteolytic fermentation or enzymatic hydrolysis, represent a global family of ingredients with a high concentration of umami‐active free amino acids and umami‐ or kokumi‐active peptides derived from protein‐rich substrates.
José María Martín‐Miguélez +4 more
wiley +1 more source
Comparative studies of the physicochemical properties of chemical activated carbon from palm kernel (PKS), coconut (CNS) and groundnut (GNS) shells were investigated.
K.O Boadu +3 more
doaj +1 more source
Physical properties of coconut shell nanoparticles
Physical properties such as apparent density, bulk density, compressibility index and particle sizes of carbonized and uncarbonized coconut shell nanoparticles produced through top down approach have been studied. Percentage composition of the coconut fruit was determined using five different coconut fruit samples.
S. B. Hassan +4 more
openaire +2 more sources
An Update on Advancement in Genomics Resources for Spiny Lobster Aquaculture Development
ABSTRACT The rapid advancement of high‐throughput sequencing technologies has transformed aquaculture genomics, enabling unprecedented insights into the biology and improvement of non‐model aquatic species. Among crustaceans, lobsters represent one of the most commercially valuable yet genomically underexplored taxa. This review synthesises the current
Courtney Lewis +14 more
wiley +1 more source
Processing Coconut Fiber and Shell to Biodiesel
Based on research conducted, liquid smoke coming from the husk and coconut shell containing 58-70% Methyl Ester as biodiesel-forming compounds. Then conducted research for the manufacture of methyl esters of liquid smoke based on differences in their boiling points. The purpose of this research is the development of tools producing liquid smoke, liquid
Sri Aulia Novita +3 more
openaire +1 more source
Abstract Introduction Coral populations have declined in recent decades, largely due to anthropogenic climate change. In response, coral restoration projects are being implemented, and rubble stabilization is one such approach. Rubble beds form when dead coral fragments accumulate on the seafloor and can be mobilized by water flow.
Kyle M. Phillips +2 more
wiley +1 more source
Shell road map of Queensland [cartographic material].
Road map of Queensland south from Cairns, with extension inset. Includes indication of town populations, indexes, and, on verso, regional maps with relief shown by hachures.; Panel title: Shell road map Queensland.; Printers code obscured.
Shell Company of Australia.
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