Results 101 to 110 of about 9,685 (232)
Structure Formation in Dairy Cheese and Plant‐Based Cheese Analogues: A Review
Sustainable Food Proteins, Volume 4, Issue 3, September 2026.In this review, structure formation in dairy cheese and plant‐based cheese analogues is analyzed following a multi‐length scale perspective. Particular emphasis is placed on the distinction between bottom‐up assembly, characteristic of natural dairy cheese, and top‐down structuring, typical of processed cheese and cheese analogues.
Laurens J. Antuma +3 more
wiley +1 more source
Carbon dioxide adsorption on coconut shell biochar.
, 2014 Biochar has been acknowledged for its unique property which makes it potential candidates as adsorbent for carbon dioxide (CO2) in the flue gas system.
Azil Bahari Alias +7 more
core +1 more source
Journal of Applied Sciences and Environmental Management, 2019 Comparative studies of the physicochemical properties of chemical activated carbon from palm kernel (PKS), coconut (CNS) and groundnut (GNS) shells were investigated.
K.O Boadu +3 more
doaj +1 more source
ENERGY &ENVIRONMENTAL MATERIALS, Volume 9, Issue 4, July 2026.A sulfur fixation strategy via magnesium oxide is proposed to address sulfur dissolution in hard carbon anodes for sodium‐ion batteries. This method focuses on modifying the morphological structure of the hard carbon material, leading to significantly improved electrochemical performance.
Zebin Song +5 more
wiley +1 more source
Pyrolysis of coconut shell [PDF]
, 2013 In the present scenario energy sectors and individual entrepreneurs can opt a new way of power generation using the most abundantly available renewable source of energy in the form of biomass wastes.
Rout , Tanmaya Kumar
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Processing Coconut Fiber and Shell to Biodiesel
International Journal on Advanced Science, Engineering and Information Technology, 2014 Based on research conducted, liquid smoke coming from the husk and coconut shell containing 58-70% Methyl Ester as biodiesel-forming compounds. Then conducted research for the manufacture of methyl esters of liquid smoke based on differences in their boiling points. The purpose of this research is the development of tools producing liquid smoke, liquid
Sri Aulia Novita +3 more
openaire +1 more source
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 4, July 2026.ABSTRACT A global shift from diets rich in animal‐based products toward plant‐based diets has been widely promoted as a key strategy for creating more sustainable food systems. However, the adoption of plant‐based alternatives depends on multiple factors, including consumer preferences, sensory quality, product affordability, and availability, in ...
Yan Xu, Ndegwa Henry Maina, Yaqin Wang
wiley +1 more source
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 4, July 2026.ABSTRACT Plant‐based antioxidants are widely incorporated into foods to retard oxidative deterioration and to deliver health‐related benefits. Yet, their in‐product and in vivo performance frequently diverges from predictions based on solution‐phase chemical assays, because matrix interactions, processing history, and host metabolism reshape both ...
Márcio Vargas‐Ramella +6 more
wiley +1 more source
Journal of Applied Polymer Science, Volume 143, Issue 23, June 15, 2026.From tomato sauce waste to sustainable packaging: tomato processing by‐products are upcycled as fillers in biodegradable polymers and processed through blown film extrusion to fabricate heavy‐duty bags, enabling a circular and value‐added use of agri‐food residues.
Francesco Paolo La Mantia +4 more
wiley +1 more source
Pyrolysis of coconut shell for bio-oil
, 2011 The conversion of coconut shell into pyrolytic oil by fixed bed fire-tube heating reactor has been taken into consideration in this study. The major components of the system were fixed bed fire-tube heating reactor, liquid condenser and collectors.
Islam, Mohammad Rofiqul +2 more
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