Results 21 to 30 of about 24,494 (218)

General overview of genetic research and experimentation on coconut varieties tolerant/resistant to lethal yellowing [PDF]

, 2009
The Lethal Yellowing (LY) disease is one of the main threats to coconut industry in many parts of Africa and the Caribbean. Planting resistant varieties has long been recognized as one of the most promising ways of controlling the disease.
Baudouin, Luc, Dery, Sylvester Kuuna, Dollet, Michel, Philippe, René, Quaicoe, Robert N.   +4 more
core   +1 more source

Kehidupan Sosial Ekonomi Usaha Keluarga Petani Kelapa (Cocos Nucifera L) Dalam Meningkatkan Taraf Hidup Di Negeri Soahuku Kecamatan Amahai Kabupaten Maluku Tengah [PDF]

, 2023
Penelitian ini mengkaji tentang kondisi sosial-ekonomi keluarga petani kelapa (Cocos nucifera L) dalam meningkatkan kebutuhan hidup di Desa Soahuku, Kecamatan Amahai, Kabupaten Maluku Tengah dengan rumusan masalah bagaimana usaha kelapa (Cocos nucifera L)
Lasaiba, Mohammad Amin, Lumasiang, Yandro, Pinoa, Wiclif Sepnath   +2 more
core   +2 more sources

Studi Pendahuluan tentang Enkapsulasi Vitamin C dalam Liposom Kelapa (Cocos nucifera L.)

Jurnal Kimia Sains dan Aplikasi, 2017
Penelitian ini bertujuan untuk mempelajari enkapsulasi vitamin C dalam liposom kelapa (Cocos nucifera L.). Efisiensi enkapsulasi liposom kelapa diperoleh sebesar 80,76%.
Dwi Hudiyanti, Desita Triana, Parsaoran Siahaan   +2 more
doaj   +1 more source

A new species of Callispa Baly (Coleoptera, Chrysomelidae, Cassidinae, Callispini) infesting coconut palm (Cocos nucifera L.) in India

ZooKeys, 2013
Callispa keram sp. n. infesting coconut palm (Cocos nucifera L.) in Kerala, India is described and illustrated.Livistona chinensis R.Br. andSyagrusromanzoffiana(Cham.) Glassman are reported as additional host plants.
K. M. Shameem, Kaniyarikkal Prathapan
doaj   +1 more source

IMPACT OF VARIOUS 2, 4-D CONCENTRATIONS AND DIFFERENT VITAMIN MIXTURES ON in vitro CULTURE OF COCONUT (Cocos nucifera L.) BY UTILIZING SEEDLINGS SHOOT TIP

Acta Scientiarum Polonorum: Hortorum Cultus, 2020
In this experiment, seedlings as sources for shoot tips was assembled from the coconut research institute (CRI) of Chinese Academy of tropical agricultural sciences germplasm, Wenchang, Hainan, China.
Sherif Fathy ElGioushy, Liu Rui, Haikuo Fan   +2 more
doaj   +1 more source

Antimicrobial Properties of Cocos nucifera: A Review

CORD, 2015
Akinyele, T.A., 2011. Assessment of the antibacterial properties of n-Hexane extract of Cocos Nucifera and its interactions with some Conventional antibiotics. Masters Dissertation. University of Fort Hare, Alice. Alan´ıs, A.D., Calzada, F, Cervantes
Lalitha Ramaswamy
doaj   +1 more source

Fenologia de cultivares de coqueiro-anão nos tabuleiros costeiros de sergipe The phenology of dwarf coconut cultivars in north of sergipe coastal tablelands

Revista Brasileira de Fruticultura, 2009
A fenologia do coqueiro fornece informações que tornam possível a seleção de cultivares a partir de características que permitam maior eficiência no uso do ambiente, tornando seu comportamento previsível em diversas condições.
Cíntia Passos Castro, Edson Eduardo Melo Passos, Wilson Menezes Aragão   +2 more
doaj   +1 more source

Evaluation of the antiproliferative potential of Cocos nucifera juice [PDF]

, 2018
Introduction: The World Health Organization has predicted that the death caused by cancer may rise to a high rate of about 11.5 million in the year 2030. Cocos nucifera juice (Coconut water) is a known refreshing and nutritious beverage which is widely
Agatha Onah, Ifeoma., Chinedu, Enegide., Luka Jacob, Dabum., Okesinachi Amaje, Paul.   +3 more
core   +2 more sources

Emissão foliar, relações iônicas e produção do coqueiro irrigado com água salina Leaf emission, ionic relations and production of coconut irrigated with saline water

Ciência Rural, 2007
A necessidade de uso de águas salinas na agricultura é crescente, devido à pressão sobre águas de boa qualidade, principalmente para consumo humano.
Miguel Ferreira Neto, Hans Raj Gheyi, Pedro Dantas Fernandes, José Simplício de Holanda, Flávio Favaro Blanco   +4 more
doaj   +1 more source

Produção e produtos à base de coco (Cocos nucifera L.): uma revisão / Production and products based on coconut (Cocos nucifera L.): a review

Brazilian Journal of Development, 2022
O coqueiro (Cocos nucifera L.) é uma espécie de interesse econômico mundial devido ao potencial de gerar emprego e renda, apresentando produção contínua no decorrer do ano e geração de ampla gama de derivados. O coqueiro é uma planta perene, tropical, originária do Sudeste Asiático, cuja introdução no Brasil, ocorrida em meados do século XVI, é ...
Keli Daiane Camargo Rocha, Marcela Santos Ferreira, Carlos Eduardo Rocha Garcia   +2 more
openaire   +1 more source