Evaluation of a carbonation process for coconut water (Cocus nucifera L.)
, 2009 Marina Vieira da Silva
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Partially defatted coconut flour as a functional ingredient in replacement of refined wheat flour for development of fiber rich muffins. [PDF]
J Food Sci TechnolAdsare SR, Annapure US.
europepmc +1 more source
Pharmacognostical Sources of Popular Medicine To Treat Alzheimer's Disease. [PDF]
Open Med Chem J, 2018 Kalász H +7 more
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Review on physico chemical characters on tender nut of coconut (Cocus nucifera L.) [PDF]
, 2018 Ajay Kumar Karna +2 more
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Biomarkers of intake for tropical fruits. [PDF]
Genes Nutr, 2020 Vázquez-Manjarrez N +6 more
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Total phenolic content, antioxidant and antidiabetic properties of seed coats of selected beans and testa of coconut (Cocus nucifera L.) [PDF]
, 2017 Adekola Khadijat Adetola
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Assessment of Genetic Diversity in Alfalfa Using DNA Polymorphism Analysis and Statistical Tools. [PDF]
Plants (Basel)Petolescu C +12 more
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Morphological and Molecular Characterization of Reared Parasitoid Wasps of the Genus Glyptapanteles Ashmead 1904 (Insecta: Hymenoptera: Braconidae: Microgastrinae) Associated with Lepidoptera in India. [PDF]
PLoS One, 2016 Gupta A, Venkatesan T, More RP.
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Comparison of Coconut Water and Jordanian Propolis on Survival of Bench-dried Periodontal Ligament Cells: An in vitro Cell Culture Study. [PDF]
Int J Clin Pediatr Dent, 2013 Al-Haj Ali SN, Al-Jundi S, Mhaidat N.
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Radiação fotossinteticamente ativa em cultivo de café conilon arborizado com coqueiro anão-verde. [PDF]
, 2016 FERRARI, W. R. +5 more
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