Results 271 to 280 of about 157,153 (280)
Some of the next articles are maybe not open access.

Fish Consumption, Fish Oil, Omega-3 Fatty Acids, and Cardiovascular Disease

Circulation, 2002
Penny M Kris-Etherton, Lawrence J Appel
exaly  

Limiting diffusion coefficients of $\alpha$,$\omega$-amino acids in water and in sodium chloride aqueous solutions at 298.15 K

The European Physical Journal E, 2019
Carmen M. Romero   +5 more
openaire   +1 more source

Omega-3 Polyunsaturated Fatty Acid (Fish Oil) Supplementation and the Prevention of Clinical Cardiovascular Disease

Circulation, 2017
Penny M Kris-Etherton   +2 more
exaly  

Omega-3 fatty acids: cardiovascular benefits, sources and sustainability

Nature Reviews Cardiology, 2009
Carl J Lavie, James H O'keefe
exaly  

Examining Cronbach Alpha Theta Omega Reliability Coefficients According To The Sample

2007
SIĞIRLI, DENİZ   +4 more
openaire   +1 more source

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