Results 271 to 280 of about 157,153 (280)
Some of the next articles are maybe not open access.
Fish Consumption, Fish Oil, Omega-3 Fatty Acids, and Cardiovascular Disease
Circulation, 2002Penny M Kris-Etherton, Lawrence J Appel
exaly
Omega-3 fatty acids: cardiovascular benefits, sources and sustainability
Nature Reviews Cardiology, 2009Carl J Lavie, James H O'keefe
exaly
Examining Cronbach Alpha Theta Omega Reliability Coefficients According To The Sample
2007SIĞIRLI, DENİZ +4 more
openaire +1 more source
The importance of the ratio of omega-6/omega-3 essential fatty acids
Biomedicine and Pharmacotherapy, 2002exaly
An Increase in the Omega-6/Omega-3 Fatty Acid Ratio Increases the Risk for Obesity
Nutrients, 2016exaly
The photophysics and photochemistry of .alpha.,.omega.-diphenylpolyene singlet states
Chemical Reviews, 1989exaly

