Results 321 to 330 of about 9,364,051 (364)

Limited Availability and Higher Cost of Gluten‐Free Foods Continue in the United Kingdom: A Comparative Follow‐Up Over More Than a Decade

open access: yesJournal of Human Nutrition and Dietetics, Volume 39, Issue 1, February 2026.
ABSTRACT Background Coeliac disease requires strict lifelong adherence to a gluten‐free diet, although adherence is challenged by the limited availability and higher cost of gluten‐free foods. The demand for gluten‐free foods has increased over recent years, yet its impact on availability and cost is unknown.
Harrison McInnes   +4 more
wiley   +1 more source

Best of United European Gastroenterology Week 2025

open access: yes
United European Gastroenterology Journal, Volume 14, Issue 1, February 2026.
Iuliana Nenu   +3 more
wiley   +1 more source

Dietary assessments in individuals living with coeliac disease: key considerations. [PDF]

open access: yesJ Hum Nutr Diet
Lee AR   +6 more
europepmc   +1 more source

Autoimmune enteropathy: not all flat mucosa mean coeliac disease.

open access: green, 2016
Umberto Volta   +7 more
openalex   +1 more source

Unraveling the role of early coeliac disease diagnosis in the risk of developing immune-mediated renal diseases. [PDF]

open access: yesBMC Gastroenterol
De Luca F   +6 more
europepmc   +1 more source

Associations of Clinical Presentation of Coeliac Disease with Comorbidities and Complications: A Retrospective Single-Centre Analysis. [PDF]

open access: yesJ Pers Med
Bajor J   +9 more
europepmc   +1 more source

Patient preferences for the diagnosis of coeliac disease: A discrete choice experiment. [PDF]

open access: yesUnited European Gastroenterol J
Shiha MG   +4 more
europepmc   +1 more source

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