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In vivo and ex vivo examination of the safety of oats in coeliac disease
, 2015 Sarah Cooper
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The Lancet, 2022
Coeliac disease is an autoimmune disorder that primarily affects the small intestine, and is caused by the ingestion of gluten in genetically susceptible individuals. Prevalence in the general population ranges from 0·5% to 2%, with an average of about 1%.
Carlo, Catassi +3 more
openaire +3 more sources
Coeliac disease is an autoimmune disorder that primarily affects the small intestine, and is caused by the ingestion of gluten in genetically susceptible individuals. Prevalence in the general population ranges from 0·5% to 2%, with an average of about 1%.
Carlo, Catassi +3 more
openaire +3 more sources
Paediatrics and International Child Health, 2018
Coeliac disease (CD) develops in genetically susceptible individuals who, in response to unclear environmental triggers, develop an immune response triggered by gluten ingestion. It is now recognised as a global disease affecting about 0.7% of the world's population.
Jeremy R, Glissen Brown, Prashant, Singh
semanticscholar +7 more sources
Coeliac disease (CD) develops in genetically susceptible individuals who, in response to unclear environmental triggers, develop an immune response triggered by gluten ingestion. It is now recognised as a global disease affecting about 0.7% of the world's population.
Jeremy R, Glissen Brown, Prashant, Singh
semanticscholar +7 more sources
The Lancet, 2009
Coeliac disease is a chronic inflammatory disorder of the small bowel induced in genetically susceptible people by the irritant gluten and possibly other environmental cofactors. The disorder is characterised by a diverse clinical heterogeneity that ranges from asymptomatic to severely symptomatic, and it manifests with frank malabsorption, an ...
DI SABATINO, ANTONIO +1 more
+7 more sources
Coeliac disease is a chronic inflammatory disorder of the small bowel induced in genetically susceptible people by the irritant gluten and possibly other environmental cofactors. The disorder is characterised by a diverse clinical heterogeneity that ranges from asymptomatic to severely symptomatic, and it manifests with frank malabsorption, an ...
DI SABATINO, ANTONIO +1 more
+7 more sources
Alimentary Pharmacology and Therapeutics, 2021
Coeliac disease is one of the most prevalent immune‐mediated gastrointestinal disorders in children.
S. Roberts +17 more
semanticscholar +1 more source
Coeliac disease is one of the most prevalent immune‐mediated gastrointestinal disorders in children.
S. Roberts +17 more
semanticscholar +1 more source
The Lancet, 2003
Coeliac disease is a genetically-determined chronic inflammatory intestinal disease induced by an environmental precipitant, gluten. Patients with the disease might have mainly non-gastrointestinal symptoms, and as a result patients present to various medical practitioners.
Peter H R, Green, Bana, Jabri
openaire +4 more sources
Coeliac disease is a genetically-determined chronic inflammatory intestinal disease induced by an environmental precipitant, gluten. Patients with the disease might have mainly non-gastrointestinal symptoms, and as a result patients present to various medical practitioners.
Peter H R, Green, Bana, Jabri
openaire +4 more sources