With global weather patterns becoming more extreme and unpredictable, sourcing reliable irrigation water is vital for improving food security and conserving drinking water in drought‐prone areas. Emerging desalination technologies, which are still in the development phase, could potentially provide large quantities of slightly saline water for ...
Harry Myrans +5 more
wiley +1 more source
Fermentation to Increase the Value of Roasted Coffee Silverskin as a Functional Food Ingredient. [PDF]
Guzińska N +2 more
europepmc +1 more source
Life after herbarium digitisation: Physical and digital collections, curation and use
Societal Impact Statement Collections of dried plant specimens (herbaria) provide an invaluable resource for the study of many areas of scientific interest and conservation globally. Digitisation increases access to specimens and metadata, enabling efficient use across a broad spectrum of research.
Alan James Paton +39 more
wiley +1 more source
Regulatory Effects of Coffee/Chlorogenic Acid and Tea/Epigallocatechin-3-<i>O</i>-Gallate on microRNA in Association with Their Anticancer Activity. [PDF]
Isemura M +5 more
europepmc +1 more source
The Cinderella tree, Quillaja saponaria – A soap story
Our current understanding of plants has been shaped by the entwining of different cultures. The Chilean soapbark tree, traditionally valued as a source of natural soap, was shown by serendipitous research in France in the 1900s to produce compounds that can boost the immune response to vaccines.
Anne Osbourn
wiley +1 more source
Rhizospheric and Endophytic Plant Growth-Promoting Bacteria Associated with <i>Coffea arabica</i> L. and <i>Coffea canephora</i> Pierre ex Froehner: A Review of Their Agronomic Potential. [PDF]
Ramírez-López M +3 more
europepmc +1 more source
Fungal systematics can feel overwhelming given the vast species diversity within this kingdom, with numerous subgroups at every taxonomic rank. This often creates a disconnect between the undertsnidng of fungal taxonomic diversity and their societal relevance.
Anna Vaiana +4 more
wiley +1 more source
Production of β-Glucans by <i>Pleurotus ostreatus</i>: Cultivation and Genetic Background. [PDF]
Drężek J, Możejko-Ciesielska J.
europepmc +1 more source
Potential distribution and susceptibility of Coffea arabica L. to climate change impacts
Ecological niche models (ENMs) are vital for understanding the impact of historical factors on ecosystems and predicting future climate change scenarios. These models help assess how environmental shifts affect agricultural species like coffee, which supports millions of people globally.
Yuliana Grisel García‐Martínez +1 more
wiley +1 more source
Novel Approaches for Controlling and Analyzing Microorganisms in Foods. [PDF]
Pinto UM.
europepmc +1 more source

