Faecal Coliforms and <i>Escherichia coli</i> Contamination in Drinking Water Sources in Cholera Hotspot Areas of Lusaka District, Zambia: A Cross-Sectional Study. [PDF]
Ng'ombe H +16 more
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Assessing the risk of <i>Staphylococcus aureus</i> contamination and occupational exposure on high-frequency contact surfaces in funeral venues. [PDF]
Sun P +5 more
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Vendor Hygiene Practices, Temporal Variation, and Microbial Quality of Soya Kebabs Sold in Public and Private Basic Schools in Sunyani, Ghana. [PDF]
Amponsah AS +4 more
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Camel milk in the horn of Africa: production systems, physicochemical, and nutritional quality, traditional utilization, safety, and market value chain dynamics. [PDF]
Mahdi Hassan S +5 more
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Cultivated Gut Microbiota of Roe Deer and Red Deer in Central Poland Forest. [PDF]
Ospałek W +4 more
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Dissemination of antimicrobial resistance in surface waters: surveillance of enterococci and coliform bacteria in Slovakia. [PDF]
Segéňová I +5 more
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Bacteriological quality, antimicrobial resistance profile of Escherichia coli, and associated risk factors in tap water, Addis Ababa, Ethiopia. [PDF]
Kassa DF +6 more
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Microbial Quality Assessment of Farmers' Market Food Products in Central Virginia During the COVID-19 Pandemic. [PDF]
Kim C +7 more
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Quality of drinking water in the United Arab Emirates: a systematic review. [PDF]
Al-Bluwi GSM +6 more
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Dietary supplementation with microencapsulated organic acids and essential oils improves sow productivity and nursery pig performance under commercial field conditions. [PDF]
Riadini AR +7 more
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