Results 131 to 140 of about 45,489 (229)

The potential role of Escherichia coli as an indicator of environmental antimicrobial resistance in an urban river in Japan. [PDF]

Sci Rep
Matsui K, Mizanur RM, Inui T, Oda M, Miki T.   +4 more
europepmc   +1 more source

Measuring cytokines in quarter milk samples with a fluorescent bead-based multiplex assay. [PDF]

JDS Commun
Sipka A, Wieland M.
europepmc   +1 more source

Inulin incorporation in the weaned pig diet: intestinal coliform interaction and effect on specific systemic immunity.

, 2001
peer reviewedIn the wider framework of the search for the alternatives for the preventive use of antobiotics, the present experiments have shown that inulin could interfere in vitro with the adhesion of a pathogenic coliform to the intestinal porcine ...
PORTETELLE, D, Goddeeris, B., Cox, E., ROSSI, F, WAVREILLE, J, Goddeeris, Bruno, Cox, Eric, Portetelle, Daniel, Wavreille, José, THEWIS, A, Rossi, Florence, Thewis, André   +11 more
core  

Microbial Contamination, Hygienic Practices, and Antimicrobial Resistance Patterns of Food Milling Machines in Somanya, Ghana. [PDF]

Int J Food Sci
Frimpong BA, Dofuor AK, Dofuor AK, Loh SK.   +3 more
europepmc   +1 more source

Assessment of climate variability impacts on water quality using SPI and GIS approaches in the Mubuku River catchment, Uganda. [PDF]

Sci Rep
Yousuf AM, Krishnan D, Ukundimana Z.
europepmc   +1 more source

<i>Buttiauxella cochleicola</i> sp. nov., a novel coliform bacterium with <i>β</i>-d-glucuronidase activity, isolated from gastropods and drinking water. [PDF]

Int J Syst Evol Microbiol
Hügler M, Leister C, Aschmann V, Bösl M, Grabner L, Kurcz L, Kirstein S, Wolf J, Hahnke RL, Thiel V.   +9 more
europepmc   +1 more source

Decomposition of Tartrates by the Coliform Bacteria [PDF]

Journal of Bacteriology, 1946
R H, Vaughn, G L, Marsh, T C, Stadtman, B C, Cantino   +3 more
openaire   +3 more sources

Microbiological studies on some salad vegetables in local markets

, 1996
One hundred and forty-eight samples of five salad vegetables, namely: parsley, lettuce, green onion, carrots and cucumber, were collected from local markets and analyzed for total and faecal coli-forms. In addition, three hundred and forty samples of the
AI-Mohizea, Ibrahim S.
core  

Impacts on water quality before and after water line cleaning and disinfection with peracetic acid in swine farms. [PDF]

Transl Anim Sci
Doughan GE, Walthart BK, Petersen MB, Schau CE, Skoland KJ, Brown JT, Radke SL, Bonnema JL, Zhang D, Wang C, Karriker LA.   +10 more
europepmc   +1 more source

Effects of three feed disinfectants on microbial population and nutritional value of broiler diets. [PDF]

Poult Sci
Janfadah A, Madani SA, Mohammadian MR, Hashemian SMM.   +3 more
europepmc   +1 more source