Results 41 to 50 of about 1,527 (167)

Colletotrichum gloeosporioides causando manchas foliares em plantas de canela-da-índia no Estado do Pará. [PDF]

open access: yes, 2015
A caneleira ou canela-da-índia (Cinnamomum zeylanicum) é uma pequena árvore originária do Ceilão, pertencente à família Lauraceae. Todas as partes da planta possuem utilidade e importância econômica.
BENCHIMOL, R. L.   +4 more
core   +1 more source

Lesio Sebagai Komponen Tanggap Buah 20 Galur Dan Atau Varietas Cabai Terhadap Inokulasi Colletotrichum Capsici Dan Colletotrichum Gloeosporioides [PDF]

open access: yes, 2004
Tujuan dari percobaan ini adalah untuk mengevaluasi tanggap dari buah cabai pada sta dia hijau dan merah, dan untukmenentukan taraf resistensi dari 20 galur dan atau varietas cabai terhadap inokulasi Colletotrichum capsici danColletotrichum ...
Hidayat, I. M. (Iteu)   +3 more
core   +2 more sources

Edible Films With Quercetin and Orange Essential Oil: Physicochemical Characterization and Antifungal Activity

open access: yesJournal of Food Biochemistry, Volume 2026, Issue 1, 2026.
This study provides evidence of the fungistatic capacity of an active edible film containing quercetin and orange essential oil (OEO), demonstrating favorable mechanical properties and stability for postharvest applications. Phytopathogenic fungi are a major cause of postharvest losses and waste.
Andres Carrillo-Garmendia   +7 more
wiley   +1 more source

Effect of the Combination Hot Water - Calcium Chloride on the In Vitro Growth of Colletotrichum gloeosporioides and the Postharvest Quality of Infected Papaya

open access: yesThe Plant Pathology Journal, 2017
Anthracnose of papaya fruit caused by the fungus Colletotrichum gloeosporioides is one of the most economically important postharvest diseases. Hot water immersion (HW) and calcium chloride (Ca) treatments have been used to control papaya postharvest ...
Lidia Elena Ayón-Reyna   +6 more
doaj   +1 more source

Pewarisan Ketahanan Cabai (Capsicum Annuum L.) terhadap Antraknosa yang Disebabkan oleh Colletotrichum Acutatum [PDF]

open access: yes, 2007
Anthracnose is one of the most destructive disease of pepper in Indonesia. Colletotrichum gloeosporioides and C. acutatum have been reported to be predominant species in pepper fields of Asian countries including Indonesia.
Koswara, J. (Jajah)   +3 more
core  

UJI AKTIVITAS ANTIFUNGI EKSTRAK METANOL DAUN PEPAYA (CARICA PEPAYA L.) TERHADAP COLLETOTRICHUM GLOESPORIOIDES PENYEBAB PENYAKIT ANTROKNOSA PADA TANAMAN KAKAO (THEOBROMA CACAO L.)

open access: yesJURNAL TEKNOLOGI TECHNOSCIENTIA, 2020
Telah dipelajari uji kualitatif fitokimia ekstrak daun pepaya dan uji penghambatan terhadap Colletotrichum gloesporioides yang menyebabkan penyakit antroknose pada tanaman kakao (Theobroma cacao L.). Secara kualitatif, ekstrak metanol daun pepaya (Carica Papaya L.) menunjukkan adanya alkaloid, saponin, flavonoid, dan terpenoid-steroid yang positif ...
Dodi Iskandar   +2 more
openaire   +1 more source

First detection of Colletotrichum gloesporioides (penz.) Pens. & sacc. On Liriodendron chinense (hemsl.) Sarg. in Ukraine

open access: yes, 2019
Genus Liriodendron L. (tulip trees) is a member of the Magnoliaceae Juss. family and it includes two speciesLiriodendron tulipifera L. and Liriodendron chinense (Hemsl.) Sarg. Two species Liriodendron tulipifera L. and Liriodendron chinense (Hemsl.) Sarg. are cultivated in the A. V.
M. M. Kluchevich   +3 more
openaire   +1 more source

Doenças foliares da pupunheira (Bactris gasipaes) no Estado do Paraná. [PDF]

open access: yes, 2011
Visando fornecer subsidios para futuras acoes de pesquisa, este trabalho tem o objetivo de apresentar informacoes sobre a situacao fitossanitaria da cultura da pupunha no Estado do Parana.
JACCOUD FILHO, D. S.   +4 more
core  

Epidemiology, histopathology and aetiology of olive anthracnose caused by Colletotrichum acutatum and C. gloeosporioides in Portugal [PDF]

open access: yesPlant Pathology, 2010
Anthracnose is an important disease affecting mature olive fruits, causing significant yield losses, and poor fruit and oil quality. In Portugal, high anthracnose incidence was recorded during 2003–2007 with 41% of 908 orchards surveyed displaying disease symptoms.
Talhinhas, P.   +9 more
openaire   +4 more sources

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