Results 171 to 180 of about 15,603 (202)

Cytorhabdovirus colocasiae

Distribution Maps of Plant Diseases
Abstract A new distribution map is provided for Cytorhabdovirus colocasiaeRhabdoviridae: Cytorhabdovirus Host: taro ( Colocasia esculenta ).
null CABI, null EPPO
openaire   +1 more source

Taro (Colocasia esculenta (L.) Schott)

2014
Genetic engineering of taro is an effective method to improve taro quality and the resistance to various diseases of taro. Agrobacterium tumefaciens-mediated transformation of taro is more efficient than the particle bombardment transformation method based on current research.
Xiaoling, He, Susan C, Miyasaka, Maureen M M, Fitch, Yun J, Zhu   +3 more
openaire   +2 more sources

Taro (Colocasia esculenta) extrusion

Carbohydrate Polymers, 1993
Abstract Taro, containing 15% moisture, was extruded at 80, 100, 120 and 140°C. Resulting extrudate expansion ratio, breaking strength and water absorption properties were determined. Optimum properties were found to occur at an extrusion temperature of 120°C.
Joseph A. Maga, Ming Bang Liu, Timothy Rey   +2 more
openaire   +1 more source

Colocasia coryli

2018
Colocasia coryli (Linnaeus, 1758) Eurosiberiana. Nueva para O Courel. Nuevas citas: Alto do Couto: 1 ♂ (ds), 19-VI-2015 (t); 1 ♂, 2-VI-2016 (t). Esperante: 5 ♂♂ (4 ls), 4-V-2016 (t); 2 ♂♂ (ls), 5-V-2016 (t); 1 ♂ (ds), 9-VII-2015 (t). Fonte de Carbedo: 1 ♂, 3-V-2016 (t); 2 ♂♂, 7-IV-2017 (t). Pontalor: 1 ♂, 6-IV-2017 (t).
openaire   +1 more source

Nutritive value of raw and processed colocasia (Colocasia esculenta) corm meal for poultry

Animal Feed Science and Technology, 1996
Abstract Raw, unpeeled colocasia corm meal contained (dry matter basis) 90.7 g kg −1 crude protein, 796 g kg −1 nitrogen-free extracts, 1234 mg kg −1 total oxalates and 8.66 MJ kg −1 nitrogen-corrected apparent metabolizable energy. About a third of the oxalates were removed by peeling the outer skin of the corms, and when peeling was combined ...
V. Ravindran, R. Sivakanesan, H.W. Cyril
openaire   +1 more source

Colocasia mus

2019
Colocasia mus (Oberthür, 1884) МатериаA: 5♂, 5 экз. визуаΛьно, Коппи, 28– 29.05.2017; 4♂, Абуа, 30– 31.05.2017. Примечание. Встречается на востоке ЗабайкаΛья, по всему Приамурью Δо устья реки Амур, в Приморье, на СахаΛине и юге КуриΛ, а также на севере Японии (ХоккайΔо), в Корее и Китае (Kononenko 2010).
openaire   +1 more source

Colocasia coryli

Colocasia coryli (Linnaeus, 1758) Bionomics. FP: V–VI, VIII. Mesophilous species. Forests and woodlands, meadows, river and stream valleys. Known localities. P: Zhertumsyk; S: Borly; AK: Tuz; B: Birzhankol, Kurkeli, Shonai, Kempirtas, Abet Bulak, Kirigichi, Zhana Zhosaly, Dulga Tas, Zhasybai, Zhumbak, Moldybulak, Sabyndykol.
Titov, Sergey V., Volynkin, Anton V., Morozov, Pavel S.   +2 more
openaire   +1 more source

Identification of Phytophthora colocasiae genes differentially expressed during infection on taro (Colocasia esculenta)

Physiological and Molecular Plant Pathology, 2015
Abstract Taro leaf blight caused by Phytophthora colocasiae presents the single biggest constraint for taro production globally. Understanding the molecular mechanisms underpinning infection will be of great asset in managing this devastating disease.
Vishnu Sukumari Nath, Moochatil Rajitha, Sree Sankar Darveekaran, Vinayaka Mahabaleswar Hegde, Muthulekshmi Lajapathy Jeeva, Raj Shekar Misra, Syamala Swayamvaran Veena, Neetha Soma John, Indira Parameswaran Anjanadevi, Mithun Raj   +9 more
openaire   +1 more source

Stephanitis colocasiae Horvath 1912

2018
Published as part of Guilbert, Eric & Guidoti, Marcus, 2018, New species and new records of Tingidae (Hemiptera. Heteroptera) from Thailand, pp.
Guilbert, Eric, Guidoti, Marcus
openaire   +1 more source

Effect of colocasia leaves (Colocasia antiquorum) on serum and tissue lipids in cholesterol-fed rats

Plant Foods for Human Nutrition, 1989
Dried colocasia powder (10% and 20%) was fed to hypercholesterolemic rats for a period of one month to explore the effect on serum lipids and tissue lipids. The results indicated that there was a significant increase in total lipids, total cholesterol, and triglycerides levels in the cholesterol fed rats.
U V, Mani, M, Sharma, K, Waghray, U, Iyer, I, Mani   +4 more
openaire   +2 more sources