Results 41 to 50 of about 15,603 (202)

Prospective of indigenous African wild food plants in alleviation of the severe iron deficiency anaemia in Sub‐Saharan Africa

open access: yesPLANTS, PEOPLE, PLANET, Volume 8, Issue 2, Page 486-498, March 2026.
Iron deficiency anaemia remains a major public health challenge in Sub‐Saharan Africa, where population growth, displacement and limited resources heighten nutritional insecurity. We compiled a list of indigenous African underutilized wild food plants and examined their potential for addressing micronutrient deficiencies.
Eltayb Abdellatef   +2 more
wiley   +1 more source

Wetting of ferrofluids: phenomena and control

open access: yes, 2018
Ferrofluids are liquids exhibiting remarkably strong response to magnetic fields, which leads to fascinating properties useful in various applications.
Backholm, Matilda   +3 more
core   +1 more source

Chlorophyll content of the hope mutant clones of Bogor taro (Colocasia esculenta (L.) Schott)

open access: yesSains Natural, 2021
The development of the Bogor taro plant genetic variation with gamma-ray radiation has resulted in three mutant clones of the hope line with high carbohydrate and low calcium oxalate advantages.
Hilda Izzatul Adibah   +2 more
doaj   +1 more source

Tuber and Root Starches: Molecular and Physicochemical Properties

open access: yesStarch - Stärke, Volume 78, Issue 2, February 2026.
Dale dale, Mashua, and Pituca starches exhibited distinct amorphous and ordered structural regions. Among them, Dale dale starch showed the highest degree of crystallinity. ABSTRACT Starches extracted from different botanical sources can be used in a wide range of food applications; however, understanding the relationships among their properties is ...
Frank F. Velasquez‐Barreto   +2 more
wiley   +1 more source

Characterisation and detection of dasheen mosaic potyvirus in Zantedeschia : a thesis presented in partial fulfilment of the requirements for the degree of Master of Horticultural Science in Plant Health at Massey University, Palmerston North, New Zealand [PDF]

open access: yes, 1995
Four potyvirus isolates believed to be dasheen mosaic potyvirus, the most frequently occurring virus to infect members of the Araceae, were obtained from Caladium, Colocasia, Xanthosoma and Zantedeschia in world-wide locations.
Matthews, Christine Grace
core  

Role of healthy-looking banana and alternate hosts in the spread of banana bunchy top disease [PDF]

open access: yes, 2015
Poster presented at Symposium of the Pest Management Council of the Philippines ...
Cruz, F.S. de la   +5 more
core  

Green thermoelectrics: Observation and analysis of plant thermoelectric response

open access: yes, 2015
Plants are sensitive to thermal and electrical effects; yet the coupling of both, known as thermoelectricity, and its quantitative measurement in vegetal systems never were reported.
Arnold Kamsing   +8 more
core   +1 more source

Optimization of glucose syrup extraction from Colocasia esculenta starch using enzymatic hydrolysis

open access: yesResults in Chemistry
This study aimed to produce, characterize, and optimize glucose syrup from Colocasia esculenta starch through enzymatic hydrolysis, an area that remains insufficiently explored and studied in the existing literature.
Bethelhem Teshome   +6 more
doaj   +1 more source

Tannia Starch: Structural and Functional Characterization

open access: yesStarch - Stärke, Volume 78, Issue 1, January 2026.
Physicochemical characterization of crude and purified tannia starch revealed increased amylose content, higher pasting viscosity, and preserved A‐type crystallinity in the purified form. The findings highlight tannia starch as a promising functional ingredient for thermally processed foods and biodegradable material applications.
Maria Dimopoulou   +3 more
wiley   +1 more source

PROFIL KOMPOSISI DAN SIFAT FUNGSIONAL SERAT PANGAN DARI AMPAS EXTRAKSI PATI BEBERAPA JENIS UMBI

open access: yesJurnal Teknologi & Industri Hasil Pertanian, 2012
Indogeneous tubers such as cassava, arrow root dan  colocasia yam  are widely grown in the tropics.  Some of the tubers are waste of starch raw material, which leaves some starch residue.
Siti Nurdjanah, Winny Elfira
doaj  

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