Results 71 to 80 of about 15,603 (202)

Traditional Usages of Taro (Colocasia spp.) by Ethnic Communities in Borneo

open access: yesBiosaintifika: Journal of Biology & Biology Education, 2017
Borneo has a a wealth of various flora, including the Aroids (Araceae). Taro is one of the Aroids that cultivated and used as food crop since a long time ago by the people in Borneo. This study aimed to determine the utilization of Taros traditionally by
Linda Oktavianingsih   +3 more
doaj   +1 more source

Competition and soil microbe‐mediated interactions following dieback of a dominant wetland plant

open access: yesEcosphere, Volume 16, Issue 10, October 2025.
Abstract Plant invasions can have important consequences for the soil ecosystem which, in turn, can affect interactions with other plant species and impose serious constraints on restoration efforts. In the Mississippi River Delta (MRD), USA, widespread dieback of the dominant wetland plant, Phragmites australis, was followed by the colonization of ...
Joseph Johnston   +5 more
wiley   +1 more source

Reguladores vegetais e teores endógenos de poliaminas durante o desenvolvimento de taro cultivado in vitro Plant growth regulators in polyamines endogenous levels during the development of taro cultivated in vitro

open access: yesCiência Rural, 2008
Neste trabalho foi investigada a assepsia para obtenção de explantes oriundos de tubérculos e a ação das poliaminas espermidina e espermina exógenas associadas aos reguladores vegetais AIA e BA no desenvolvimento, na tuberização in vitro e nos níveis ...
Adriana Alice Francisco   +4 more
doaj   +1 more source

Dark side of anthocyanin pigmentation

open access: yesPlant Biology, Volume 27, Issue 6, Page 935-947, October 2025.
This review examines dark anthocyanin pigmentation in plants by outlining its distribution, exploring the genetic mechanisms behind its development, and discussing its ecological role together with its potential for various industrial applications. Abstract Dark pigmentation can be observed in various parts of the plant, ranging from foliage to petals ...
K. Wolff, B. Pucker
wiley   +1 more source

Pengaruh Penggunaan Talas (Colocasia esculenta) Terhadap Kualitas Telur Itik Talang Benih

open access: yesJurnal Sain Peternakan Indonesia, 2009
ABSTRAK Tujuan penelitian ini adalah untuk mengevaluasi pengaruh penggunaan talas (Colocasia esculenta ) terhadap kualitas telur Itik Talang Benih.
Kususiyah Kususiah   +2 more
doaj   +1 more source

Dietary Risk Assessment of Nitrates in Cyprus using up to date Food Consumption data (EU Menu)

open access: yesFood Risk Assess Europe, Volume 3, Issue 4, October 2025.
Abstract The aim of this risk assessment study was to estimate the dietary nitrate (NO3‐) intake of the population in Cyprus, to compare this exposure estimate with the acceptable daily intake (ADI) of 3.7 mg/kg body weight (b.w.) per day and to calculate the contribution rate of the major food groups to the dietary NO3‐ exposure.
Georgios Stavroulakis   +1 more
wiley   +1 more source

PROFIL DISOLUSI TABLET LEPAS LAMBAT KALIUM DIKLOFENAK MENGGUNAKAN PATI PREGELATINASI TALAS PRATAMA (Colocasia esculenta (L). Schott var. Pratama)

open access: yesJIIS: Jurnal Ilmiah Ibnu Sina
Starch is one of the commonly used excipients in tablet preparations. Natural starch has limitations in the form of poor flow rate and compressibility, so it is not suitable for use in the manufacture of tablets by direct compression.
Desy Nawangsari   +2 more
doaj   +1 more source

Chemical Investigation of Colocasia anliquorum Schott.

open access: yes, 1992
Faculty of Pharmacy,Jamia Hamdard (Hamdard University) Hamdard Nagar, New Delhi-110 062 Manuscript received 15 May 1990, revised 11 May 1992, accepted 21 September 1992 Chemical Investigation of Colocasia anliquorum Schott.
M. ALI, J. S. QADRY
openaire   +1 more source

Pemanfaatan Sumber Karbohidrat Yang Berbeda (Umbi Suweg, Umbi Talas, Dan Umbi Kimpul) Sebagai Substitusi Media Na (Nutrient Agar) Untuk Pertumbuhan Bakteri [PDF]

open access: yes, 2016
Instant media are difficult to obtain and relatively high prices encourage researchers to make a substitution media with materials that are cheap and easily. This studyaims to determinethe useof differentcarbohydrate sourcesassubstitutesmediaNutrientAgar
Purwati, Suci
core  

Estimation of optimum experimental plot size for taro culture

open access: yesCiência Rural, 2019
: Taro is a tropical tuberous vegetable that produces cormels of high nutritional and energetic value. In recent years, its cultivation has expanded, creating the need for more research.
Willerson Custódio da Silva   +4 more
doaj   +1 more source

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