Hubungan kekerabatan diantara varietas keladi yang termasuk marga colocasia di wilayah Kota Palangka Raya [PDF]
, 2015 ABSTRAK Keladi atau talas (Colocasia esculenta L. Schott) merupakan tumbuhan herba yang termasuk dalam marga Colocasia, keladi memiliki daya adaptasi yang cukup tinggi terhadap berbagai macam tanah.
Luthfiah, Luthfiah
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Effects of Colocasia esculenta leaf extract in anemic and normal wistar rats
Journal of Medical Sciences, 2018 Background and Objective: Colocasia esculenta is a tropical plant primarily grown for its edible starchy corm. It is a food staple in African, Oceanic, and South Indian cultures and is believed to have been one of the earliest cultivated plants.
Silas Anayo Ufelle +5 more
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Effect of feeding Colocasia (Colocasia esculenta (L) Schottl corn flour as a part of energy supplement on growth and nutrient utilization in Clarias gariepinus (Burchell, 1822) fingerlings [PDF]
, 2009 The objective of this study was to compare the nutritive value of boiled Colocasia esculenta flour (CECF) with that of yellow maize in practical rations of fingerlings. Boiling resulted in a slight increase in crude protein content and significant (84.5%)
Alegbeleye, W.O. +3 more
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Colocasia Taro on Pohnpei Island [PDF]
, 1993 Using legends and history, the origin of Colocasia taro on Pohnpei is examined, and its importance culturally and nutritionally is summarized. The most common method of growing taro, integration into the traditional agroforestry system, is described ...
Primo, Augustine
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Oxalate Content of Taro Leaves Grown in Central Vietnam
Foods, 2017 Leaves were harvested from four different cultivars of Colocasia esculenta and three cultivars of Alocasia odora that were growing on nine different farms in central Vietnam.
Hang Du Thanh +5 more
doaj +1 more source
Karakteristik Tepung Umbi Daluga (Cyrtosperma Merkussi)), Wongkai (Dioscorea SP), Kolerea (Colocasia, SP), dan Longki (Xanthosoma, SP) Asal Sulawesi Utara, Substitusi Terigu untuk Pangan Pokok [PDF]
, 2016 Umbi lokal Daluga (Cyrtosperma merkussi), Kolerea (Colocasia sp), Longki (Xanthosoma sp) dan Wongkai (Dioscorea sp) merupakan sumber bahan pangan alternatif potensial di Sulawesi Utara yang belum terinformasi secara utuh karakteristiknya, sehingga perlu ...
Joseph, G. H. (G) +2 more
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Development of Gocken Multiplication Technology for Cocoyam [PDF]
Low multiplication ratio of cocoyam {Colocasia esculenta (taro) and Xanthosoma mafafa (tannia)} and scarcity of planting materials are major constraints militating against sustainable cocoyam production.
Chukwu, G.O +7 more
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Development of Gocing Storage Method for Cocoyam [PDF]
Lack of good storage reduces the shelf life of harvested cocoyam (Colocasia spp and Xanthosoma spp) corms and cormels. This is a major challenge facing cocoyam farmers, processors, and marketers in Nigeria.
Chinaka, C +4 more
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Mischwälder im Vergleich zu Monokulturen : eine Garantie für besseren Forstschutz und höhere Artendiversität? Makroheterocera (Lepidoptera) in Buchen- und Fichtenwäldern sowie Buchen/Fichten-Mischwäldern [PDF]
, 2008 The current forest policy in Germany is to change forest monocultures into mixed forests. This is based on the assumption that monocultures are less robust against climatic influences (e.g.
Füldner, Kai, Heiermann, Julian
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STUDI KERAGAMAN TALAS (Colocasia esculenta (L.) Schott) DI WILAYAH EKS-KARESIDENAN SURAKARTA BERDASARKAN KARAKTER MORFOLOGI, ANATOMI DAN POLA PITA ISOZIM [PDF]
, 2013 Taro (Colocasia esculenta (L.) Schott) is the plant of food that can be used as the source of carbohydrate. The aim of this research was to study the diversity and relationship Taro in Surakarta region based on the morpholigical, anatomical and ...
PRAMETA, ANGELIA ARUM
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