Results 71 to 80 of about 12,957 (222)
The role of plant Colocasia esculenta L. schott (C. esculenta) in arsenic removal was investigated in a pilot-scale constructed wetland (PCW), which was filled with laterite soil (19.90–28.25% iron by weight).
Vanlop Thathong +5 more
doaj +1 more source
La culture du taro d'eau (Colocasia : C. esculenta var. esculenta) [PDF]
Le taro, terme générique des aracées cultivées en régions chaudes et humides, constitue une ressource alimentaire importante en Afrique, en Asie et en Océanie. Le cycle dure 7 à 10 mois et la récolte procure, dans de bonnes conditions, plus de 20 tonnes (
Varin, D., Vernier, Philippe
core
Dry matter accumulation, nutrient uptake and nutrient use efficiency of two improved cultivars of taro (Colocasia esculenta) under screen house conditions in Samoa [PDF]
Taro (Colocasia esculenta (L.) Schott) is a staple crop of many of the South Pacific nations with an ever increasing export demand. In recent years, yields of taro have in creased dramatically through breeding and selection.
Anand , Sanjay, Guinto, Danilo
core +1 more source
Viruses of Colocasia esculenta and Xanthosoma saggitifolium
(1973). Viruses of Colocasia esculenta and Xanthosoma saggitifolium. PANS Pest Articles & News Summaries: Vol. 19, No. 1, pp. 38-41.
Kenten, R. H., Woods, R. D.
openaire +1 more source
Arabica coffee is grown at higher elevations in Ethiopia and when grown on healthy soils typically yields denser and harder beans that are more highly valued due to their elevated sugar content, resulting in complex and desirable flavors. The biochemical compositions of green coffee beans, including key compositions such as caffeine, trigonelline, and ...
Bealu Girma +6 more
wiley +1 more source
The exploration of wild and semi‐wild edible plants (WEPs) has received global attention as valuable alternative food sources. This study explored and documented the indigenous knowledge of WEPs within the Addi Arkay District of Ethiopia. Ethnobotanical data were collected from 385 informants, including 355 general informants selected through ...
Worku Misganaw +5 more
wiley +1 more source
Estimation of Leaf Area of Taro (Colocasia esculenta)
Estimation of leaf area by using leaf length and leaf width variables could be done without destruction of the leaves from plants and more practical than using the leaf areameter.
Yusi Nurmalita Andarini +2 more
doaj +1 more source
STUDI KERAGAMAN TALAS (Colocasia esculenta (L.) Schott) DI WILAYAH EKS-KARESIDENAN SURAKARTA BERDASARKAN KARAKTER MORFOLOGI, ANATOMI DAN POLA PITA ISOZIM [PDF]
Taro (Colocasia esculenta (L.) Schott) is the plant of food that can be used as the source of carbohydrate. The aim of this research was to study the diversity and relationship Taro in Surakarta region based on the morpholigical, anatomical and ...
PRAMETA, ANGELIA ARUM
core +1 more source
An elicitor was identified in the fungus Phytophthora colocasiae. The molecular weight of the purified elicitor was estimated by means of gel filtration chromatography and SDS-PAGE and was estimated as 15kDa. Protease treatment severely reduced its activity, allowing the conclusion that the elicitor is proteinaceous.
Mishra, Ajay Kumar +2 more
openaire +2 more sources
The carnivorous pitcher plant Nepenthes mirabilis likely originated in Wallacea and New Guinea, and expanded northward into the Sundaic, Indochina, and Philippine regions during glacial and interglacial periods. In response to future climate change, the predicted geographical distributions are projected to a latitudinal shift toward higher latitudes ...
Zhilong Huang +7 more
wiley +1 more source

