Comparative evaluation of Cranberry extract mouth rinse, Ozonized water and 0.2% Chlorhexidine on salivary Streptococcus mutans and Lactobacilli count: An in-vivo study [PDF]
Background: Cariogenic bacteria has always been considered as the highest risk factor for dental caries. The eradication of microorganisms from the oral health environment is important and hence may remedies have been suggested for its removal for a ...
Prashant GM +11 more
core +2 more sources
PURPOSEComputed tomography (CT) premises are one of the strategic points in the spread of hospital-acquired infections. Ultraviolet germicidal irradiation (UVGI) is an effective method that could potentially be used to purify the ambient air in them ...
Gülşah Yıldırım +2 more
doaj +1 more source
Background: An accurate cleaning, as the first step of reprocessing, would make the sterilization more effective, and protects healthcare providers and patients against infections.
Sorour Mosleh +3 more
doaj +1 more source
Objectives: The purpose of this study is to assess the association of passive smoking (PS) with dental caries and salivary biomarkers among 5–10 years old children of Muradnagar, Ghaziabad.
Ipseeta Menon, Nagesh Bhat
doaj +1 more source
The natural harvest-caused microbial load of raw edible potatoes and processes for count reductions in the course of potato-processing prior to sterilization [PDF]
S.539-548 : Abb.,Lit.Raw unpeeled potatoes of different variety and cultivation conditions were analyzed for their natural and harvest-caused bacterial load.
Hennlich, W., Fink, A.
core
RESISTENCIA MICROBIANA EN EL CARDIOCENTRO ERNESTO CHE GUEVARA. ESTUDIO DE 5 AÑOS / Microbial resistance at the “Ernesto Che Guevara” Cardiology Hospital. A five year study [PDF]
Introduction and Objectives: The appearance of nosocomial bacterial resistance represents a problem of growing concern because it largely affects the evolution of patients and the health resources devoted to it.
Nérida Rodríguez Oliva +1 more
doaj
Background: Fermented foods are gaining interest because of their ability to improve health, as well as their good taste, and the desire of many to eat them.
A.R.E. El-Hadary +2 more
doaj
QUALITY EVALUATION OF READY TO EAT POULTRY IN ASSIUT CITY [PDF]
Thirty random samples of ready to eat poultry were collected under sterile conditions from different food service establishments and restaurants in Assiut City where they were assayed for their microbial quality.
Y. HEFNAWY, SABAH MOUSTAFA
doaj +1 more source
The effect of a selective CXCR2 antagonist (AZD5069) on human blood neutrophil count and innate immune functions. [PDF]
AIMS: The aim of the present study was to investigate whether selective antagonism of the cysteine-X-cysteine chemokine receptor-2 (CXCR2) receptor has any adverse effects on the key innate effector functions of human neutrophils for defence against ...
Christina Keen +11 more
core +1 more source
Efficacy of Nanosil and Listerine Antiseptics for Infection Control in Dental Unit Waterline
Objectives The aim of this study was to compare the antibacterial efficacy of two antiseptic agents namely Nanosil and Listerine for controlling water contamination.
Neda Omidpanah +2 more
doaj +1 more source

