Results 71 to 80 of about 387,496 (345)

Bioengineered Isoflavone–Probiotic Functional Foods for Sustainable Modulation of Metabolic and Reproductive Health in PCOS

open access: yesFood Bioengineering, EarlyView.
Synergistic isoflavone‐probiotic action modulated metabolic, microbial and ovarian pathway ABSTRACT Polycystic ovary syndrome (PCOS) is a prevalent metabolic–endocrine disorder characterized by insulin resistance, hyperandrogenism, chronic inflammation, oxidative stress, and ovarian dysfunction, with growing evidence implicating gut microbiota ...
Jeyavelkumaran Renukadevi   +4 more
wiley   +1 more source

Characterization of the milk fat globule membrane proteome in colostrum and mature milk of Xinong Saanen goats.

open access: yesJournal of Dairy Science, 2020
Xinong Saanen goat milk is a major source of milk in the Chinese dairy industry. Milk fat globule membrane (MFGM) proteomes of goat colostrum and mature milk were analyzed and compared using proteomic technology.
Yuxue Sun   +4 more
semanticscholar   +1 more source

Effect of medicinal and food homologous plants polysaccharides on animal nutrition and health: A review

open access: yesFood Biomacromolecules, EarlyView.
Abstract As one of the most important components of foods, animal meat provides a lot of protein, fat, and energy for humans. However, nutrition and health of animals directly affect the healthiness of human, especially antibiotic residues in animals induced by abuse of antibiotics.
Zichao Wang   +8 more
wiley   +1 more source

Effects of dietary rumen-protected choline supplementation on colostrum yields, quality, and choline metabolites from dairy cattle

open access: yesJDS Communications, 2022
Colostrum is a critical nutrient source that provides passive immunity to dairy calves. Choline is a trimethylated molecule that is frequently supplemented in the diet to periparturient dairy cows to support postpartum health and performance.
T.H. Swartz   +5 more
doaj   +1 more source

Milk is for Children, Colostrum silage is for calves. [PDF]

open access: yes, 2011
One sixth of the world population is starving. In the meantime, producers from all over the world daily disdain billions of liters of bovine colostrum, which is seen as rich in nutrients, immunoglobulin and bioactive substances.
Daniela Brayer Pereira   +6 more
core   +1 more source

The bioactivity of colostrum and milk exosomes of high, average, and low immune responder cows on human intestinal epithelial cells.

open access: yesJournal of Dairy Science, 2020
Bovine milk contains bioactive components that are nutritionally and immunologically important to calves and humans. Dairy cows classified as high (H) immune responders using the patented high immune response technology have higher concentrations of ...
M. Ross   +3 more
semanticscholar   +1 more source

Efficacy of omega‐3 fatty acids as a functional food: a multifaceted approach to health reinforcement

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Omega‐3 fatty acids (omega‐3s) are polyunsaturated fatty acids linked with numerous health benefits. Omega‐3s exhibit multifaceted activities through various mechanisms. Eicosapentaenoic acid (EPA) alleviates oxidative stress by lowering reactive oxygen species and improving oxidative stress in brain tissues and acts against neurodegenerative ...
Md Faruque Ahmad   +12 more
wiley   +1 more source

A retrospective cohort study investigating the association of environment, milk performance and udder health with the yield and solid content of first-milking colostrum in Holstein dairy cows

open access: yesBMC Veterinary Research
Background The administration of high-quality colostrum is widely recognized as crucial for the health and survival of neonatal calves, yet identifying factors influencing colostrum yield and solid content has remained a challenge.
Gonçalo Pereira, Ricardo Bexiga
doaj   +1 more source

Exploring the impacts of colostrum on systemic immune development in dairy calves

open access: yesJournal of Dairy Science
: Colostrum provides essential immune components, but its role in shaping neonatal immune development is not fully understood. Twenty-four Holstein calves were randomly assigned to 1 of 3 treatments: fresh colostrum (n = 8), frozen colostrum (n = 8), or ...
M. Cid de la Paz   +5 more
doaj   +1 more source

Effect of feeding single-dam or pooled colostrum on maternally derived immunity in dairy calves

open access: yesJournal of Dairy Science, 2022
: The role of colostrum management in providing adequate immunological protection to neonatal calves has been widely investigated, and thresholds for colostrum quality, as well as optimum volume and timing for colostrum feeding have been established ...
J. Barry   +5 more
doaj   +1 more source

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