Results 61 to 70 of about 328,553 (191)
ABSTRACT Inadequate colostrum intake increases risks of calf morbidity and mortality. This study investigated the effects of prepartum and early postpartum supplementation and yeast fermentation products on late‐pregnant Bos indicus cows, and the role of progesterone in mediating passive immunity transfer.
Latino G. S. Coimbra +3 more
wiley +1 more source
ABSTRACT Undernutrition and infections during pregnancy result in low birth weight (LBW) and maternal anaemia. Social behaviour change communication (SBCC) can promote recommended health practices, potentially improving maternal and neonatal outcomes.
Wanzahun Godana Boynito +9 more
wiley +1 more source
Colostrum feeding is crucial for calf rearing to guarantee passive immunity transfer (PIT) of antibodies. The present study aimed to evaluate the effect of different management practices on the calf’s immunological parameters focusing on vaccination and ...
Maddi Oyanguren +6 more
doaj +1 more source
The Quality of Colostrum and Its Effects on Calves Growth Characteristics in Holstein Cattle
This study was carried out to determine colostrum quality in Holstein Cows. Colostrum quality has been estimated by using a colostrometer. The colostrometer works by measuring the specific gravity of colostrum and then takein advantage of the linear ...
Kö -, Ali Kaygısız, Mustafa Köse
doaj +1 more source
ABSTRACT UK breastfeeding rates are low, with health inequalities in initiation and continuation. Breastfeeding peer support interventions are recommended in UK and global policy. The Assets‐based feeding help Before and After birth (ABA‐feed) trial tested the effectiveness of proactive, woman‐centred support for infant feeding delivered by trained ...
Joanne Clarke +13 more
wiley +1 more source
Background For suckling dairy calves, different management routines to ensure sufficient colostrum intake are applied: visual assessment, hand feeding supplemental colostrum or assistance.
Julie Føske Johnsen +7 more
doaj +1 more source
THE CAROTENOID CONTENT OF COLOSTRUM
The serum carotenoid level is markedly raised and the vitamin A level is decreased in the terminal stage of pregnancy. After parturition, however, this relationship becomes reversed. It is therefore suggested that the carotenoids present in colostrum are derived from serum carotenoids in the mother and this abnormality in the serum of the mother is due
openaire +3 more sources
ABSTRACT Excess adiposity is not a recently developed problem but has existed since at least the upper Paleolithic, allowing evolutionary selection pressures to adapt the physiology of the pregnant woman and the feto‐placental unit for maternal and fetal protection.
Gernot Desoye +6 more
wiley +1 more source
: Colostrum is a rich source of nutritional and non-nutritional components and is recognized as essential to transfer passive immunity to newborn calves.
T.A. Westhoff, S. Borchardt, S. Mann
doaj +1 more source
Effective Components of Bovine Colostrum and Its Applications
Bovine colostrum is necessary for newborn calves to survive, grow and receive immunity from their mother. Cows in Korea produce about 35kg of colostrum, 4Kg of which is fed to the calf, and the rest is discarded.
Sang-Ah Seo +2 more
doaj +1 more source

