Results 61 to 70 of about 330,279 (199)

A cross-sectional study of suckling calves’ passive immunity and associations with management routines to ensure colostrum intake on organic dairy farms

open access: yesActa Veterinaria Scandinavica, 2019
Background For suckling dairy calves, different management routines to ensure sufficient colostrum intake are applied: visual assessment, hand feeding supplemental colostrum or assistance.
Julie Føske Johnsen   +7 more
doaj   +1 more source

An Investigation of Fatty Acids, Crude Protein and Total Solids in Colostrum in Relation to Health Status Regarding Postpartum Dysgalactia Syndrome and Certain Parity Groups of Sows

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Colostrum is the main source of nutrients and proteins for newborn piglets. To give each piglet the best possible start in life, it is necessary to evaluate the colostrum according to quality. This has to be done by analysing the components, as component composition is a main quality parameter.
Stephan Rosengart   +10 more
wiley   +1 more source

A Pilot Study on Management Practices in Dairy Farms in the Basque Country: Focus on Colostrum Feeding and Vaccination

open access: yesAnimals
Colostrum feeding is crucial for calf rearing to guarantee passive immunity transfer (PIT) of antibodies. The present study aimed to evaluate the effect of different management practices on the calf’s immunological parameters focusing on vaccination and ...
Maddi Oyanguren   +6 more
doaj   +1 more source

The Quality of Colostrum and Its Effects on Calves Growth Characteristics in Holstein Cattle

open access: yesJournal of Agricultural Sciences, 2007
This study was carried out to determine colostrum quality in Holstein Cows. Colostrum quality has been estimated by using a colostrometer. The colostrometer works by measuring the specific gravity of colostrum and then takein advantage of the linear ...
Kö -, Ali Kaygısız, Mustafa Köse
doaj   +1 more source

Studies on proteins of colostrum

open access: yesNihon Chikusan Gakkaiho, 1954
Studies on proteins of colostrum were planed to research their characters, and following, results were obtained by the first experiments.1 Buffer action of colostrum was very great and quantities of free calciums in ultra-filtrate were comparatively small.2 By electrophoretic patterns colostrum contained about five or six different proteins and were ...
openaire   +4 more sources

Effects of Video‐Based Health Education on Birth Outcomes and Anaemia Status of Mothers in Dirashe District South Ethiopia: A Cluster Randomized Controlled Trial

open access: yesMaternal &Child Nutrition, EarlyView.
ABSTRACT Undernutrition and infections during pregnancy result in low birth weight (LBW) and maternal anaemia. Social behaviour change communication (SBCC) can promote recommended health practices, potentially improving maternal and neonatal outcomes.
Wanzahun Godana Boynito   +9 more
wiley   +1 more source

Experiences of the ABA‐Feed Infant Feeding Intervention: A Qualitative Study With Women, Peer Supporters and Coordinators

open access: yesMaternal &Child Nutrition, EarlyView.
ABSTRACT UK breastfeeding rates are low, with health inequalities in initiation and continuation. Breastfeeding peer support interventions are recommended in UK and global policy. The Assets‐based feeding help Before and After birth (ABA‐feed) trial tested the effectiveness of proactive, woman‐centred support for infant feeding delivered by trained ...
Joanne Clarke   +13 more
wiley   +1 more source

THE CAROTENOID CONTENT OF COLOSTRUM

open access: yesTHE JOURNAL OF VITAMINOLOGY, 1956
The serum carotenoid level is markedly raised and the vitamin A level is decreased in the terminal stage of pregnancy. After parturition, however, this relationship becomes reversed. It is therefore suggested that the carotenoids present in colostrum are derived from serum carotenoids in the mother and this abnormality in the serum of the mother is due
openaire   +3 more sources

Beyond Deterministic Fetal Programming: Intrauterine Exposures and the Multifactorial Origins of Adiposity

open access: yesObesity Reviews, EarlyView.
ABSTRACT Excess adiposity is not a recently developed problem but has existed since at least the upper Paleolithic, allowing evolutionary selection pressures to adapt the physiology of the pregnant woman and the feto‐placental unit for maternal and fetal protection.
Gernot Desoye   +6 more
wiley   +1 more source

Invited review: Nutritional and management factors that influence colostrum production and composition in dairy cows

open access: yesJournal of Dairy Science
: Colostrum is a rich source of nutritional and non-nutritional components and is recognized as essential to transfer passive immunity to newborn calves.
T.A. Westhoff, S. Borchardt, S. Mann
doaj   +1 more source

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