Results 71 to 80 of about 328,553 (191)
Studies on proteins of colostrum
Studies on proteins of colostrum were planed to research their characters, and following, results were obtained by the first experiments.1 Buffer action of colostrum was very great and quantities of free calciums in ultra-filtrate were comparatively small.2 By electrophoretic patterns colostrum contained about five or six different proteins and were ...
openaire +4 more sources
Advancements in Mass Spectrometry‐Based Glycomics in Food and Nutritional Science
ABSTRACT This review highlights advancements in mass spectrometry (MS)‐based glycomics in food and nutritional science. Carbohydrates, which are vital for human health, exhibit complex structures, making their analysis challenging. MS has become an indispensable tool for elucidating the structures of carbohydrates, including glycans, through soft ...
JaeHui Song +3 more
wiley +1 more source
ABSTRACT In Ireland, while most women express milk for their preterm very low birthweight (VLBW) infants, only a few are discharged home exclusively receiving mothers' own milk, and even fewer are engaged in direct feeding at breast (DFAB). This is in the context of Ireland having one of the lowest breastfeeding initiation and sustenance rates in the ...
Maria Noonan +13 more
wiley +1 more source
Economic evaluations of multisectoral nutrition interventions often overlook participants' costs. Using MuCCUA trial data, we estimated women's opportunity costs of three maternal and child nutrition interventions in Angola. Remote participants faced burdens equivalent to 1–1.5 workdays monthly.
Rocio Martin‐Cañavate +8 more
wiley +1 more source
Influence of different processing methods on anti-trypsin activity in bovine colostrum
Colostrum is important for supplying the bovine neonate with nutrients, bioactive substances, and immunoglobulins to acquire passive immunity. Trypsin inhibitory activity represents a general characteristic of the first bovine colostrum.
Lukas Trzebiatowski +3 more
doaj +1 more source
Maternal Obesity and MicroRNAs in Breast Milk: Implications for Infant Developmental Programming
ABSTRACT This review explores the relationship between maternal obesity and alterations in the expression of microRNAs (miRNAs) in breast milk, highlighting how these changes may influence the developmental programming of the infant. Evidence suggests that maternal obesity can affect the bioactive composition of breast milk, including miRNA profiles ...
Gyslane M. Santos +2 more
wiley +1 more source
Aims Amoxicillin, a widely used β‐lactam antibiotic, requires improved pharmacokinetic characterization during breastfeeding. This study used a population pharmacokinetic (PopPK) approach to model amoxicillin concentrations in breast milk, identify variability sources and estimate infant exposure, applying worst‐case scenarios.
Sarah Baklouti +9 more
wiley +1 more source
This study investigated colostrum source impact on passive immunity transfer and humoral immune development in Polypay lambs. Newborn lambs (4.80 ± 0.33 kg BW) were assigned to four groups: fresh ewe colostrum (FrC; n = 10), frozen ewe colostrum (FZ; n =
Clay Schoen +6 more
doaj +1 more source
Nonclinical Considerations for Support of Pregnancy and Lactation in Clinical Trials
ABSTRACT Background Pregnant and breastfeeding individuals remain underrepresented in clinical drug development, leaving health care providers and patients with limited data to inform treatment decisions. Current practice relies heavily on nonclinical developmental and reproductive toxicity (DART) studies in animals, while clinical trials typically ...
Dinesh Stanislaus +18 more
wiley +1 more source
Background There is an increased interest in using digital refractometers to indirectly assess colostrum quality of dairy cattle, but knowledge on diagnostic accuracy for Norwegian Red dairy cows is lacking.
Julie Føske Johnsen +5 more
doaj +1 more source

