Results 1 to 10 of about 6,219,327 (281)
Colour change and colour phases in Lethrinidae with insights into ecology [PDF]
Ecology and Evolution, 2023 Colour change is used by a wide range of animals. It is used for intra‐ and interspecific communication and crypsis, and can occur on morphological and physiological levels.
Myriam E. Widmann +2 more
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Testing multiple hypotheses on the colour change of treefrogs in response to various external conditions [PDF]
Scientific Reports, 2023 Amphibians are famous for their ability to change colours. And a considerable number of studies have investigated the internal and external factors that affect the expression of this phenotypic plasticity.
Chohee Park +6 more
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The extent of rapid colour change in male agamid lizards is unrelated to overall sexual dichromatism [PDF]
Ecology and Evolution, 2023 Dynamic colour change is widespread in ectothermic animals, but has primarily been studied in the context of background matching. For most species, we lack quantitative data on the extent of colour change across different contexts.
Anuradha Batabyal +6 more
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Explanation of the Colour Change in Alexandrites [PDF]
Scientific Reports, 2020 AbstractAlexandrites are remarkable and rare gemstones. They display an extraordinary colour change according to the ambient lighting, from emerald green in daylight to ruby red in incandescent light from tungsten lamps or candles. While this colour change has been correctly attributed to chromium impurities and their absorption band in the yellow ...
Xie, F +9 more
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Drying of oak wood lamellas: Part 2. Influence of temperature on the drying quality and wood colour [PDF]
Glasnik Šumarskog Fakulteta: Univerzitet u Beogradu, 2022 The subject of this paper is the analysis of the influence of higher initial temperatures during the drying of oak lamellas on the final quality and wood colour.
Milić Goran +4 more
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Foods, 2022 Wine color and limpidity are important aspects of consumer preferences. The alteration of these parameters can damage wine’s appearance but also its mouthfeel characteristics due to its relationship with attributes such as bitterness and astringency ...
Berta Baca-Bocanegra +6 more
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Drying characteristics of blue mussels by traditional methods [PDF]
Chemical Industry and Chemical Engineering Quarterly, 2021 In this study, characteristic drying behaviour and kinetics of blue mussels, which were dried with the traditional methods of cabinet-type, oven and vacuum oven drying, are studied.
Kipcak Azmi Seyhun +3 more
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An Evaluation of the Colour Stability and Surface Roughness of High Translucency Zirconia Dental Ceramic after Immersion in Different Acidic Media: An In-vitro Study [PDF]
Journal of Clinical and Diagnostic Research, 2023 Introduction: Demand for increasingly appealing metal-free ceramic restorations drives research. With its exceptional mechanical and biological properties, zirconia crown outperforms other traditional ceramic materials.
Mallika Shetty +5 more
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Colour perception changes with basic colour word comprehension [PDF]
Developmental Science, 2023 AbstractRecent work has investigated the origin of infant colour categories, showing pre‐linguistic infants categorise colour even in the absence of colour words. These infant categories are similar but not identical to adult categories, giving rise to an important question about how infant colour perception changes with the learning of colour words ...
Samuel H. Forbes, Kim Plunkett
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AquaTechnica, 2021 Se aisló a la cianobacteria marina Spirulina subsalsa con una coloración poco usual de color vino-rojiza, rica en ficoeritrina, lo que es el primer registro en costas mexicanas (especialmente para Oaxaca).
Alejandra Torres Ariño +2 more
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