Results 101 to 110 of about 212,956 (306)

Traceability of Agri‐Food Products: The Key to Conscious Trade

Agribusiness, EarlyView.
ABSTRACT Globalization and growing concerns about sustainability have led to improvements in product traceability, quality, and sustainability. Traceability contributes to environmental protection and supports sustainable development by fostering transparency in agricultural practices and encouraging the responsible use of resources.
Scarlett Queen Almeida Bispo, Fernanda Aparecida Silva, Michelle Márcia Viana Martins, Marcelo José Braga Nonnenberg, Ruan da Silva Vianna, Carla Cristina Passos Cruz   +5 more
wiley   +1 more source

Practice of Territorial Use Rights in Fisheries in Coastal Fishery Management in China: A Case Study of the Island Reefs Fishery Lease Policy from Shengsi County in Zhejiang Province

Fishes
Coastal fisheries are vital for food supply, employment, and social stability. However, overfishing is a common problem, often attributed to open access.
Minsi Xiong, Zuli Wu
doaj   +1 more source

Basic characteristics of fishing in the European Union [PDF]

, 2011
Ribarstvo kao jednu od najprofitabilnijih poljoprivrednih grana čine ribolov i akvakultura. Ribolov može biti gospodarski, sportski i rekreativni. Akvakultura obuhvaća uzgoj vodenih organizama, mekušaca, rakova i vodenih biljaka.
Maja Štrbac, Mirjana Savić
core   +1 more source

Testing the Marketing Performance of German Wheat Farmers

Agribusiness, EarlyView.
ABSTRACT This paper analyses the marketing performance of wheat farmers in Germany. Wheat sales data from 465 individual farms over a 12‐year period are used to test against different market benchmarks. Market benchmarks are constructed by simulating passive trading agents using regional wheat prices.
Franziska Potts, Jens‐Peter Loy
wiley   +1 more source

The Power of Unity: Collective Action and Smallholder Agricultural Performance in West Africa

Agribusiness, EarlyView.
ABSTRACT We analyze the impact of collective action through farmer‐based organizations (FBOs) on smallholders' farm performance and income inequality in Ghana, Benin, The Gambia, and Mali. We find that FBO membership increases cereal yield in Ghana and The Gambia, legume yield in Mali, ruminant numbers in Benin and The Gambia, and total farm income in ...
Emmanuel Donkor, Bright Owusu Asante, David Boansi, Victor Owusu   +3 more
wiley   +1 more source

Fisheries agreements and transformative governance in the Amazon Estuary: between state rules and self-organization

Ecology and Society
Developing principles for effective state-reinforced self-governance is a key challenge for research and policy on sustainability transitions in common-pool resource systems.
Manoel Rodrigues Silva Potiguar, Carlos Valério A. Gomes, Gregory M. Thaler   +2 more
doaj   +1 more source

Data availibility for the fisheries impact assessment of the FIMPAS project [PDF]

The project Fisheries Measures in Protected Areas (FIMPAS) aims to introduce fisheries measures in the marine Natura 2000 sites within the Exclusive Economic Zone of the Dutch part of the North Sea by the end of 2011. The FIMPAS project covers three such
Asjes, J., Bemmelen, R.S.A., van, Craeymeersch, J.A.M., Deerenberg, C.M., Hal, R., van, Jak, R.G., Polanen-Petel, T., van, Quirijns, F.J., Scheidat, M., Teal, L.R.   +9 more
core   +1 more source

10 Reasons to End Overfishing in Europe Taking Action Would Benefit the Marine Environment, as Well as Eu Citizens and Fishermen [PDF]

, 2015
In the waters of Europe, fish and fisheries have played an important part in the history, culture, and wellbeing of local communities for many centuries. However, this renewable resource has been overexploited for decades, leading to serious consequences

core  

Animal‐Based Brands Taking the Plant‐Based Opportunity: A Tasting Experiment Exploring Consumer Acceptance of Plant‐Based Brand Extensions

Agribusiness, EarlyView.
ABSTRACT This study investigates how consumer taste and brand equity perceptions shape the acceptance of plant‐based milk products. Using a blind/informed tasting experiment, we evaluated consumers' willingness to buy (WTB) and taste perception of a plant‐based milk alternative produced by a traditional dairy brand, compared with competing plant‐based ...
Federico Parmiggiani, Mirta Casati, Elena Castellari, Fosca Vezzulli, Veronica Vitali, Milena Lambri, Claudio Soregaroli   +6 more
wiley   +1 more source

Food Prices and Inflation Expectations in New Zealand

Agribusiness, EarlyView.
ABSTRACT Food prices are conspicuous, and spending on food constitutes a considerable share of household expenditure. In this study, we use partially identified Bayesian structural vector autoregression models to analyze the effects of food price shocks on core inflation and 1‐ and 5‐year inflation expectations in New Zealand.
Puneet Vatsa, Gabriel Pino, Alex Acheampong   +2 more
wiley   +1 more source