Results 101 to 110 of about 4,663,786 (111)

[Glucose cerebrosides derived from sucrose cerebrosides insolated from the common mullein].

Bulletin de la Societe de chimie biologique, 2003
J E, COURTOIS, A, WICKSTROM, P, FLEURY, P, LE DIZET   +3 more
openaire   +1 more source

Colonization by Verbascum Thapsus (Mullein) of an Old-Field in Michigan: Experiments on the Effects of Vegetation

Journal of Ecology, 1980
Katherine L Gross
exaly  

Life History Variation of Common Mullein (Verbascum Thapsus): I. Latitudinal Differences in Population Dynamics and Timing of Reproduction

The Journal of Ecology, 1984
openaire   +1 more source

[Action of periodic acid and of alpha-galactosidase on the galactosides of sucrose isolated from the roots of the common mullein].

Bulletin de la Societe de chimie biologique, 2003
H, HERISSEY, P, FLEURY, A, WICKSTROM, J E, COURTOIS, P, LE DIZET   +4 more
openaire   +1 more source

Evolution of fast‐growing and more resistant phenotypes in introduced common mullein (Verbascum thapsus)

Journal of Ecology, 2013
Christina Alba, Dana Blumenthal, Sabrina Kumschick   +2 more
exaly  

Occupational dermatitis from Gordolobo (Mullein)

Contact Dermatitis, 1985
exaly  

Turkey mullein volatile constituents

Journal of Agricultural and Food Chemistry, 1980
T Richard Mon, Roy Teranishi
exaly  

The effect of ultrasound-assisted maceration of selected cold-pressed oils with lyophilized mullein flowers (Verbascum thapsus L.) on their oxidative stability and chemical composition

Food Chemistry
Anna Grygier, Aleksander Siger, Edyta Symoniuk   +2 more
exaly  

Clean synthesis of silver nanoparticles (AgNPs) on polyamide fabrics by Verbascum thapsus L. (mullein) extract: characterization, colorimetric, antibacterial, and colorfastness studies

Environmental Science and Pollution Research

exaly  

Natural Antioxidant Enrichment of Linseed Oil: Ultrasound-Assisted Maceration with Mullein Flowers (Verbascum thapsus L.)

Food Biophysics
Edyta Symoniuk, Iwona Szymanska
exaly