Results 141 to 150 of about 114,794,341 (150)

Potential use of the passion fruit from caatinga in kefir

Food Bioscience, 2021
exaly  

Microfiltration of passion fruit juice using hollow fibre membranes and evaluation of fouling mechanisms

Journal of Food Engineering, 2014
Miria Reis, Vicelma Luiz Cardoso
exaly  

Bigger and sweeter passion fruits: effect of pollinator enhancement on fruit production and quality

Apidologie, 2016
Solange Augusto
exaly  

Passion Fruit Chlorotic Mottle Virus: Molecular Characterization of a New Divergent Geminivirus in Brazil

Viruses, 2018
Rafaela Salgado Fontenele, Dione Alves-Freitas, Raúl Roberto Poppiel   +2 more
exaly  

Deacidification of the clarified passion fruit juice (P. edulis f. flavicarpa)

Desalination, 2002
Manuel Dornier, Jenny Rúales
exaly  

Effect of extraction conditions on the quality characteristics of pectin from passion fruit peel (Passiflora edulis f. flavicarpa L.)

LWT - Food Science and Technology, 2010
exaly  

Determination of phenolic compounds and antioxidant activity in passion fruit pulp (Passiflora spp.) using a modified QuEChERS method and UHPLC-MS/MS

LWT - Food Science and Technology, 2019
Liane Maldaner, Isabel Jardim, Carina Rodrigues   +2 more
exaly  

Estimation of passion fruit yield based on YOLOv8n + OC-SORT + CRCM algorithm

Computers and Electronics in Agriculture
Tu Shuqin
exaly  

Extract of Passion Fruit (Passiflora edulis) Seed Containing High Amounts of Piceatannol Inhibits Melanogenesis and Promotes Collagen Synthesis

Journal of Agricultural and Food Chemistry, 2010
Tamio Suzuki
exaly  

Passion fruit

exaly