Results 51 to 60 of about 75,000 (193)

A new method of peak detection for analysis of comprehensive two-dimensional gas chromatography mass spectrometry data

open access: yes, 2014
We develop a novel peak detection algorithm for the analysis of comprehensive two-dimensional gas chromatography time-of-flight mass spectrometry (GC$\times$GC-TOF MS) data using normal-exponential-Bernoulli (NEB) and mixture probability models.
Jeong, Jaesik   +4 more
core   +1 more source

Trapped ion mobility spectrometry and PASEF enable in-depth lipidomics from minimal sample amounts

open access: yes, 2020
A comprehensive characterization of the lipidome from limited starting material remains very challenging. Here we report a high-sensitivity lipidomics workflow based on nanoflow liquid chromatography and trapped ion mobility spectrometry (TIMS).
Barsch, A.   +8 more
core   +1 more source

A comparison of collision cross section values obtained via travelling wave ion mobility-mass spectrometry and ultra high performance liquid chromatography-ion mobility-mass spectrometry : application to the characterisation of metabolites in rat urine [PDF]

open access: yes, 2019
A comprehensive Collision Cross Section (CCS) library was obtained via Travelling Wave Ion Guide mobility measurements through direct infusion (DI). The library consists of CCS and Mass Spectral (MS) data in negative and positive ElectroSpray Ionisation (
Bouwmeester, Robbin   +15 more
core   +2 more sources

BARCHAN: Blob Alignment for Robust CHromatographic ANalysis

open access: yes, 2017
Comprehensive Two dimensional gas chromatography (GCxGC) plays a central role into the elucidation of complex samples. The automation of the identification of peak areas is of prime interest to obtain a fast and repeatable analysis of chromatograms.
Couprie, Camille   +5 more
core   +3 more sources

Diamondoid diacids ('O4' species) in oil sands process-affected water. [PDF]

open access: yes, 2013
RATIONALE: As a by-product of oil sands extraction, large volumes of oil sands process water (OSPW) are generated, which are contaminated with a large range of water-soluble organic compounds.
Barrow   +21 more
core   +2 more sources

Atmospheric pressure gas chromatography-time-of-flight-mass spectrometry (APGC-ToF-MS) for the determination of regulated and emerging contaminants in aqueous samples after stir bar sorptive extraction (SBSE) [PDF]

open access: yes, 2014
This work presents the development, optimization and validation of a multi-residue method for the simultaneous determination of 102 contaminants, including fragrances, UV filters, repellents, endocrine disruptors, biocides, polycyclic aromatic ...
Arbulu   +38 more
core   +2 more sources

Improved sample storage, preparation and extraction of blueberry aroma volatile organic compounds for gas chromatography

open access: yesJournal of Chromatography Open, 2023
Aroma profiles of blueberries contain a heterogeneous mixture of volatile organic compounds (VOCs), and headspace sampling is the most efficient approach to VOC extraction from berries.
Ryan P. Dias   +5 more
doaj   +1 more source

A Review of Basic Concepts in Comprehensive Two-Dimensional Gas Chromatography [PDF]

open access: yesJournal of Chromatographic Science, 2002
The technique of comprehensive two-dimensional gas chromatography (GCxGC) is reviewed. A description of technical aspects of the method illustrates how the GCxGC result is achieved through the use of dual-coupled columns and the modulation of capillary chromatographic peaks. This review presents an expanded section dealing with the relationship between
Ruby C Y, Ong, Philip J, Marriott
openaire   +2 more sources

Determination of the chemical composition of tea by chromatographic methods: a review [PDF]

open access: yes, 2015
Despite the fact that mankind has been drinking tea for more than 5000 years, its chemical composition has been studied only in recent decades. These studies are primarily carried out using chromatographic methods.
Combet, Emilie   +3 more
core   +1 more source

Review: Application of Comprehensive Two-dimensional Gas Chromatography in the Study of Food Aroma Components

open access: yesLiang you shipin ke-ji
This review systematically summarizes the latest applications of Comprehensive two-dimensional gas chromatography in flavor research of tea, alcoholic beverages, and cereal oils.
ZHANG Wei   +3 more
doaj   +1 more source

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