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Surface Characteristics of Aspergillus Conidia

Mycologia, 1969
The surface structures of conidia from 10 species of Aspergillus were studied and compared using freeze-etching procedures.
W M, Hess, D L, Stocks
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Surface Characteristics of Penicillium Conidia

Mycologia, 1968
SUMMARYThe surface structures of 10 species of Penicillium conidia were studied and compared using the freeze-etching technique.
W M, Hess, M M, Sassen, C C, Remsen
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A lipopolysaccharide fromAspergillus flavus conidia

Folia Microbiologica, 1981
A lipopolysaccharide was isolated by extraction of Aspergillus flavus conidia with 45% phenol at 68-70 degrees C. Quantitative analysis revealed 7% nucleic acids, 5.5% proteins, 46% polysaccharides and 49% liquids, of which 12% were covalently bound. Glucose, mannose, galactose and fucose were detected as monosaccharide components of the polysaccharide
O, Budínská   +4 more
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Conidia-based fluorescence quantification of Streptomyces

Journal of Microbiological Methods, 2018
Determination of cell numbers in filamentous bacteria, such as Streptomyces, is challenging due to the tangled and twisted structure of the filaments and formation of cell clumps in liquid cultures. Here, we developed a conidia-based approach, in which fluorescence of conidia, after staining with the DNA-binding stain SYBR Green 1, was related to SYBR ...
Raju Podduturi, Niels O.G. Jørgensen
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Scanning electron microscopy of Penicillium conidia

Antonie van Leeuwenhoek, 1982
The morphology of conidia in 211 species and 12 varieties belonging to the genus Penicillium Link ex Gray have been studied and compared. According to surface ornamentation, conidia have been classified into six groups: A, smooth-walled (7% of the species); B, delicately roughened (13%); C, warty (28%); D, echinate 910%); E, striate with low irregular ...
A T, Martinez, M A, Calvo, C, Ramirez
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