Results 141 to 150 of about 494,216 (308)

Conscious Intelligent Feedback Model

open access: yes
This paper makes an in-depth analysis of the phenomenon of consciousness from three aspects: the essence of consciousness, conscious consciousness and conscious intelligence model.
HuaZQi
core   +1 more source

Consumer Acceptance of New Sustainable Food Technologies: Upcycling Technology, Biostimulants, and Artificial Intelligence

open access: yesAgribusiness, EarlyView.
ABSTRACT Food systems have a significant impact on environmental sustainability, underscoring the need for innovative technologies to support more sustainable agricultural methods. However, the adoption of these technologies hinges on consumer acceptance, making the analysis of consumer perceptions essential.
Greta Castellini, Guendalina Graffigna
wiley   +1 more source

Exploring the Impact of Meat Alternative Labeling Regulations on the U.S. Meat Consumption Patterns

open access: yesAgribusiness, EarlyView.
ABSTRACT The global demand for conventional meat continues to rise, but it is also associated with substantial environmental and health challenges. In response, meat alternatives have gained popularity, sparking debates over meat alternative labeling regulations. This study investigates the effects of meat alternative labeling regulations in the United
Jeong Hun Ji, Sang Hyeon Lee
wiley   +1 more source

Non-conscious influences on consumer choice

open access: yes, 2002
NON-CONSCIOUS INFLUENCES ON CONSUMER CHOICE Non-conscious influences on consumer choice (-
Menon, Geeta   +11 more
core   +1 more source

Repackaging: An opportunity for environmentally conscious manufacturers

open access: yes, 2003
The environmentally conscious design and manufacturing hierarchy is an important component of sustainable development. One of the tenants of this hierarchy promotes waste minimization prior to recycling.
Gates, Brad (author)   +3 more
core  

Is There a Market for Organic Milk in Serbia? Insights From Integrated Choice and Latent Variable Model

open access: yesAgribusiness, EarlyView.
ABSTRACT Past growth in the global organic market has been concentrated in high‐income countries, while in middle‐income countries such as Serbia the organic market remains nascent and characterized by a sparse assortment of organic products, high retail premia and limited evidence on consumer preferences and their drivers.
Milan Tatic   +3 more
wiley   +1 more source

Value of Information of Improved Traceability in Fresh Produce Markets

open access: yesAgribusiness, EarlyView.
ABSTRACT Traceability plays an important role in promoting a safe food supply by fostering transparent information exchange along the food supply chain. New technological innovations have the potential to improve traceability outcomes, as greater transparency along the food supply chain can aid in pinpointing precise origins of the contamination ...
Kelsey Vourazeris   +2 more
wiley   +1 more source

Does Contract Farming Reduce Pesticide Use? Panel Data Evidence From Smallholder Farmers in China

open access: yesAgribusiness, EarlyView.
ABSTRACT The inappropriate and excessive use of pesticides poses a major threat to human and ecosystem health in the agri‐food sector. While existing studies have examined the potential of contract farming to address this issue, most have focused on large‐scale farms and relied on small or transactional datasets, often leaving the role of crop‐specific
Zhihui Liang, Shan Jin, Matthew Gorton
wiley   +1 more source

Experiencing awe in daily life is linked to lower loneliness

open access: yesScientific Reports
Loneliness affects 55% of healthcare workers, putting them at risk for health problems. These include mental health issues (e.g., depression and anxiety) and physical ailments (e.g., inflammation, heart disease, and increased substance abuse).
Özge Ugurlu   +6 more
doaj   +1 more source

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