Results 231 to 240 of about 400,396 (304)

Veterinary clients value animal welfare and environmental sustainability in pet food choices. [PDF]

Front Vet Sci
Clark M, Scott D, Kern-Allely C, Koren A, Puaa KK, Delcambre J, Duncan C.   +6 more
europepmc   +1 more source

Green Hydrogen for Public Transportation: Insights From an ABM and From Palma de Mallorca Case Study

Business Strategy and the Environment, EarlyView.
ABSTRACT The development of green hydrogen (GH2) value chains is crucial for decarbonizing sectors such as transport and industry. Their emergence, however, requires coordination among diverse actors, technologies, and regulations, which traditional analytical approaches struggle to capture.
Roberta De Cristofaro, Cristina Ponsiglione, Simonetta Primario   +2 more
wiley   +1 more source

Development of future-oriented alternative poultry livestock products utilizing <i>Protaetia brevitarsis seulensis</i> larvae. [PDF]

Food Sci Anim Resour
Shin JY, Kim HS.
europepmc   +1 more source

Sustainability Orientation and Sustainable Innovation: Can Organisational Resilience Clarify the Missing Link?

Business Strategy and the Environment, EarlyView.
ABSTRACT Although firms that integrate a sustainability orientation (SO) may experience a significant improvement in their resource efficiency, many, particularly small‐ and medium‐sized enterprises (SMEs), still struggle with the complexities of incorporating sustainability into their business models.
Michael Adu Kwarteng, David Sarpong, Kwadwo Asante, Petr Novak   +3 more
wiley   +1 more source

Continuous versus Intermittent Midazolam Sedation in Balloon-Assisted Enteroscopy: A Multicenter Randomized Trial.

Digestion
Sakakibara Y, Mannami T, Kuwai T, Kagaya T, Toyokawa T, Katsushima S, Kanda T, Shimada M, Kuramochi M, Hamada S, Fujii H, Watanabe N, Wakatsuki T, Tamaru Y, Esaka N, Sasaki Y, Kubo K, Mabe K, Yamada T, Ishihara A, Uraoka T, Kato M, Kada A, Saito AM, Harada N.   +24 more
europepmc   +1 more source

The Influence of Consumption Purpose on Consumer Preferences for Fruit Attributes: The Moderating Effect of Color Perception. [PDF]

Foods
Wang Y, Liu L, Wei Y.
europepmc   +1 more source

Operations Research‐Based Formalisation and Design of Sustainable Reverse Logistics for E‐Waste Supply Chains

Business Strategy and the Environment, EarlyView.
ABSTRACT This study demonstrates how a profitable, lean, and environmentally responsible e‐waste reverse logistics system can be designed using integrated Operations Research (OR) techniques. Addressing the growing urgency of responsible consumption (UN SDG 12) and the projected rise of the e‐waste sector to USD 137.60 billion by 2029, the research ...
Sheeba Pathak, Hajar Fatorachian
wiley   +1 more source

Plant-based protein consumption patterns among Saudi Generation Z: a cross-sectional study of dietary frequencies, health outcomes, and sustainable eating behaviors. [PDF]

Front Public Health
Al-Otaibi HH, Al-Hashim S.
europepmc   +1 more source

Entrepreneurial Orientation and Supply Chain Sustainability: A Systematic Literature Review

Business Strategy and the Environment, EarlyView.
ABSTRACT In increasingly volatile global markets, firms must cultivate entrepreneurial and adaptive capabilities to sustain competitiveness and advance sustainability objectives. This study systematically reviews the intersection of Entrepreneurial Orientation (EO), Supply Chain Management (SCM) practices, and sustainability performance through the ...
Olivia Finnerty, Graham Heaslip, Simon Stephens, Roisin Lyons, George Onofrei   +4 more
wiley   +1 more source

From value orientations to payment: health vs. environmental consciousness and willingness to pay for green hotels via green literacy. [PDF]

Front Psychol
Chen Z, Lin C.
europepmc   +1 more source