Results 31 to 40 of about 101,517 (243)
Culture and Agricultural Biodiversity Conservation
ISSN:0306 ...
Wang, Yanbing +3 more
openaire +2 more sources
The study assessed the levels of usage of conservation agriculture technology in Kisangani, Democratic Republic of Congo and Angonia, Mozambique. A structured questionnaire was randomly administered to 192 farmers in each study site to collect data ...
Inacio M. Cipriano +4 more
doaj +1 more source
One of the long-term solutions for agriculture’s depletion of natural resources and degradation of the environment has been identified as conservation agriculture systems with proper crop and soil management.
Prodipto Bishnu Angon +2 more
doaj +1 more source
The primary objective of this study was to evaluate the impact of conservation agriculture (CA) practice on farmers’ livelihood status and examine factors influencing the adoption of CA practice in Arba Minch Zuria district of Southern Ethiopia.
Teklebirhan Alemnew Gebeyehu
doaj +1 more source
Degradation mechanism of the von Willebrand factor A2 domain by nattokinase
Nattokinase, a natto‐derived protease, exhibits potent antithrombotic effects. This study demonstrates that nattokinase directly cleaves the von Willebrand factor (vWF) A2 domain in vitro. Unlike the native regulator ADAMTS13, nattokinase degrades folded vWF independently of shear stress.
Ryuichi Hyakumoto +3 more
wiley +1 more source
Background. Many smallholder farmers in the developing world live in adverse poverty and rely on agriculture as their primary source of income and household food.
Petros Chavula +2 more
doaj +1 more source
The physical dimensions and shape of bacterial cells define the surface area available to acquire nutrients and the volume available for synthesizing proteins and DNA. Here, we use computational systems biology to decode the importance of cell geometry as a major determinant of prokaryotic phenotype, including growth rate and metabolic efficiency. This
Ross P. Carlson +6 more
wiley +1 more source
The paper aimed at making a comparison between conservation agriculture and conventional agriculture on wheat yield, in a three crop rotation (wheat, maize and soybean) system.
Mircea Adrian GRIGORAS +4 more
doaj +1 more source
Inositol pyrophosphates are energy‐rich signaling molecules that perform critical functions in cells. Three different families of phosphatases hydrolyze the β phosphate of the inositol pyrophosphate molecules: two have narrow specificities and one is promiscuous.
Ronda J. Rolfes
wiley +1 more source

