Results 141 to 150 of about 305,097 (182)

Moderate Processing of Rice: Processing Technology, Quality Evaluation, and Reflections Precision. [PDF]

Foods
Wang Z, Wang C, Zhang S, Ren H, Ren C.
europepmc   +1 more source

Ovule and pollen development in Camelina sativa provides systematic insights. [PDF]

Sci Rep
Tahmasebi S, Jonoubi P, Majdi M, Majd A, Heidari P.   +4 more
europepmc   +1 more source

Wheat in 2025: challenges for sustainable production and consumption. [PDF]

J Exp Bot
Shewry PR.
europepmc   +1 more source

Female sterility: a new strategy for hybrid rice production. [PDF]

Plant Physiol
Silva J.
europepmc   +1 more source

Physical, Chemical, and Bioactive Properties of Bread Made from Particle-Size-Fractionated Wheat Flour. [PDF]

Foods
Oyeyinka SA, Ajayi OM, Dudu OE, Ellis J, Adebo OA.   +4 more
europepmc   +1 more source

Opaque-2 induced zein reduction and lysine increase suggest a route to quality protein sweet corn. [PDF]

Front Plant Sci
Niyorukundo J, Yobi A, Wehrbein C, Angelovici R, Holding DR.   +4 more
europepmc   +1 more source

Nutritional Components and Bioactive Substances of Colored Rice: From Molecular Formation, Nutritional and Health Benefits to Industrial Application Prospects. [PDF]

Molecules
Lai D, Peng Y, Wu H, Xiong Q.
europepmc   +1 more source

Nutritional Quality, Bioactive Compounds, and Functional Characteristics of Guar (<i>Cyamopsis tetragonoloba</i> L.) Genotypes: Multi-Trait Selection of Superior Genotypes Using MGIDI Index. [PDF]

Food Sci Nutr
ShariffAl-Sheikh WM, Alawadi HFN, Jabbar AF, Meftahizade H.   +3 more
europepmc   +1 more source

The protective role of whole grains and legumes against gastric cancer. [PDF]

Open Life Sci
Daban S, Adawi M, Alsayyad D, Youssef R, Allehdan S, Hamdan A, Tayyem R.   +6 more
europepmc   +1 more source

Flowering and Fruiting of <i>Coffea arabica</i> L.: A Comprehensive Perspective from Phenology. [PDF]

Plants (Basel)
Unigarro CA, Cayón Salinas DG, León-Burgos AF, Flórez-Ramos CP.   +3 more
europepmc   +1 more source