Results 21 to 30 of about 958,693 (311)
VEGETABLE SAUCE DEVELOPMENT USING THE METHOD OF HYDROMECHANICAL DISPERSION [PDF]
Nowadays nutrition sauces play an important role allowing you to impart original taste and flavor to basic foods the, improve their digestibility. However, there is hardly any beetroot products in the range of canned snack foods, to which vegetable ...
Golub O.V. +3 more
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The consuming or the consumed?
Travel, indeed, struck him as being a waste of time, since he believed that the imagination could provide a more-than-adequate substitute for the vulgar reality of actual experience (Huysmans 1959[1888]).
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PRODUCTION CONFITURE FROM WILD FRUITS AND EVALUATION OF THEIR ORGANOLEPTIC CHARACTERISTICS
The article presents the results of a study of the chemical composition of fruit of red rowan and apples (Siberian small-fruited) on carbohydrate composition, content of ascorbic acid, P-active compounds and vitamins.
Ksenia Nikolaevna Nitsievskaya +2 more
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Impact of toothpaste on oral health-related quality of life in people with dentine hypersensitivity
Background Dentine hypersensitivity can impact functional status and everyday activities such as eating and talking. This study aimed to assess changes in oral health-related quality of life measures in individuals with dentine hypersensitivity following
Stephen Mason +4 more
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Cursed Consumers and the Effectiveness of Consumer Protection Policies*
We model firms' quality disclosure and pricing in the presence of cursed consumers, who fail to be sufficiently skeptical about undisclosed quality. We show that cursed consumers are exploited in duopoly if firms are vertically differentiated, if there are few cursed consumers, and if average product quality is high.
Ispano, Alessandro, Schwardmann, Peter
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The rapid development of the business world has resulted in several changes to business actors in carrying out their business activities. This encourages the emergence of standard agreements as practicality in conducting transactions. This study aims to
Anna Maria Tri Anggraini +4 more
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Consuming as consumers and not as spectators
Watching television, according to the point of view of the audience, means being passive subjects. However, if we would realize that we are true consumers of mass media, surely we would try to consume them more rationally, while we would be able to confer to this consumption a voluntary and rational nature that would make us to decide «this is what I ...
José Clavero-Berlanga +1 more
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ABSTRACT Background Sickle cell disease (SCD) is a chronic, inherited hemoglobinopathy that requires frequent hospitalization for disease‐related complications. Canadian data on inpatient care is limited. This study compared caregiver‐reported hospital experiences of children with SCD to those with cystic fibrosis (CF), a chronic, autosomal recessive ...
Hailey M. Zwicker +11 more
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Background The rich diversity of microorganisms in the oral cavity plays an important role in the maintenance of oral health and development of detrimental oral health conditions.
Kyungrok Min +10 more
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The article addresses to the issues of processing of one of the most popular and adapted to the climate of our country crops - peas. The article focuses on the balance of the chemical composition and the complex of useful properties of raw materials.
K. N. Nitsievskaya +2 more
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