Results 51 to 60 of about 2,910,420 (289)

A STUDY OF CUSTOMER SATISFACTION WITH VEGETABLE SAUCES

open access: yesСовременная наука и инновации, 2022
In article on the basis of the results of our research the results of findings to identify important consumer characteristics of vegetable sauces; the definition of the relationship between it and customer satisfaction using the Kano model are shown.
Svetlana Yur’evna Glebova   +3 more
doaj  

Are Consumers Disadvantaged or Vulnerable? An Examination of Consumer Complaints to the Better Business Bureau [PDF]

open access: yes, 2010
Questions have emerged recently about the appropriateness of defining disadvantaged consumers based on their membership in certain demographic categories, such as income, age, education, and race.
Garrett, Dennis, Toumanoff, Peter
core   +2 more sources

Inattentive Consumers [PDF]

open access: yesJournal of Monetary Economics, 2004
This paper studies the consumption decisions of agents who face costs of acquiring, absorbing and processing information. These consumers rationally choose to only sporadically update their information and re-compute their optimal consumption plans. In between updating dates, they remain inattentive.
openaire   +3 more sources

Gut microbiome and aging—A dynamic interplay of microbes, metabolites, and the immune system

open access: yesFEBS Letters, EarlyView.
Age‐dependent shifts in microbial communities engender shifts in microbial metabolite profiles. These in turn drive shifts in barrier surface permeability of the gut and brain and induce immune activation. When paired with preexisting age‐related chronic inflammation this increases the risk of neuroinflammation and neurodegenerative diseases.
Aaron Mehl, Eran Blacher
wiley   +1 more source

Phase I Pharmacokinetic Study of Fixed-Dose Combinations of Ibuprofen and Acetaminophen in Healthy Adult and Adolescent Populations

open access: yesDrugs in R&D, 2020
Introduction A fixed-dose combination (FDC) of ibuprofen and acetaminophen has been developed that provides greater analgesic efficacy than either agent alone at the same doses without increasing the risk for adverse events.
Sanela Tarabar   +8 more
doaj   +1 more source

Cowpea cropping systems, traits preference and production constraints in the upper west region of Ghana: farmers' consultation and implications for breeding

open access: yesCABI Agriculture and Bioscience, 2023
Background Cowpea (Vigna unguiculata (L.) Walp) is used primarily as food for humans and feed for animals. It is also used for soil management within a cropping system. However, cowpea production is confronted with numerous challenges.
Benjamin Karikari   +5 more
doaj   +1 more source

UA64/23 Linkages [PDF]

open access: yes, 1993
Linkages is the official alumni newsletter of the WKU Department of Consumer & Family ...
WKU Consumer & Family Sciences
core   +4 more sources

Consuming credit [PDF]

open access: yesConsumption Markets & Culture, 2013
This article provides an editorial introduction to the special issue of Consumption Markets & Culture devoted to the consolidated mass markets and cultures of contemporary consumer credit. It identifies a strange irony that arises from the extant social scientific literatures on consumption and retail finance: for all the analysis that they offer of ...
openaire   +2 more sources

Paraneoplastic Lupus Nephritis in a Child With Neuroblastoma Recurrence

open access: yes
Pediatric Blood &Cancer, EarlyView.
Gabriele Mortari   +9 more
wiley   +1 more source

Valosin‐containing protein counteracts ATP‐driven dissolution of FUS condensates through its ATPase activity in vitro

open access: yesFEBS Letters, EarlyView.
Biomolecular condensates formed by fused in sarcoma (FUS) are dissolved by high ATP concentrations yet persist in cells. Using a reconstituted system, we demonstrate that valosin‐containing protein (VCP), an AAA+ ATPase, counteracts ATP‐driven dissolution of FUS condensates through its D2 ATPase activity.
Hitomi Kimura   +2 more
wiley   +1 more source

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