Results 241 to 250 of about 42,655 (262)
Some of the next articles are maybe not open access.
Consumer preference of Chinese traditional fermented fava pastes
International Journal of Food Properties, 2018Ping Liu, Zhenming Che
exaly
Patterns of sweetness preference in red wine according to consumer characterisation
Food Research International, 2018Mariana Mota, Manuel Malfeito-Ferreira
exaly
Consumer preference analysis: Diverse preference learning with online ratings
OmegaPeijia Ren, Hengyu Liu
exaly

