Results 241 to 250 of about 42,655 (262)
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Consumer Preference and Description of Salmon in Four Northern Atlantic Countries and Association with Sensory Characteristics

Journal of Aquatic Food Product Technology, 2009
Grethe Hyldig   +2 more
exaly  

Consumer preference of Chinese traditional fermented fava pastes

International Journal of Food Properties, 2018
Ping Liu, Zhenming Che
exaly  

Patterns of sweetness preference in red wine according to consumer characterisation

Food Research International, 2018
Mariana Mota, Manuel Malfeito-Ferreira
exaly  

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