Results 111 to 120 of about 595,948 (317)
Consumer willingness to pay for poultry products from biosecure farms in Bali [PDF]
This study explores consumer perceptions and willingness to pay for clean and safe poultry products, particularly chicken meat and eggs, in Bali. The study also analyses the correlation between factors associated with the consumer’s purchase decision ...
Yusuf, R.P.
core +1 more source
Atomic Layer Deposition in Transistors and Monolithic 3D Integration
Transistors are fundamental building blocks of modern electronics. This review summarizes recent progress in atomic layer deposition (ALD) for the synthesis of two‐dimensional (2D) metal oxides and transition‐metal dichalcogenides (TMDCs), with particular emphasis on their enabling role in monolithic three‐dimensional (M3D) integration for next ...
Yue Liu +5 more
wiley +1 more source
A conference on consumer protection in financial product markets [PDF]
A conference organized by the Federal Reserve Bank of Cleveland engendered an informative discussion of consumer protection in financial products markets.
Stephan Whitaker
core
Balancing Electrons to Break the Activity‐Selectivity Trade‐Off in H2O2 Electrosynthesis
Carrier‐concentration balancing in CuS is achieved by coupling cobalt dopants with cobalt vacancies, converting CuS from p‐ to n‐type to accelerate 2e− ORR while withdrawing excess carriers to optimize *OOH binding for H2O2 desorption. The catalyst reaches 8.14 mol g−1 h−1 with >84% selectivity in 1.0 M KOH and drives robust electro‐Fenton dye ...
Hangning Liu +11 more
wiley +1 more source
Consumer decisions on household cleaning products are influenced not only by their functional performance but also by perceived safety and emotional responses. Despite abundant user-generated reviews, very few studies have integrated advanced transformer
Namrutha M +4 more
doaj +1 more source
Assessing the Demand for a Functional Food Product: Is There Cannibalization in the Orange Juice Category? [PDF]
The demand for functional foods has increased notably in recent years due to growing consumer interest in diet and health issues. Currently, the food industry is introducing many types of new food products with functional attributes.
Capps, Oral, Jr. +2 more
core +1 more source
This work introduces a regionally localized electrolyte (RLE) that spatially separates ether‐ and carbonate‐based functions to stabilize both Li metal and high‐voltage cathodes. An immobilized ether‐rich layer directs Li+ transport, activates LiNO3 locally, and forms a uniform LiF‐rich SEI, enabling lower overpotential, uniform deposition, and long ...
Eunbin Lim +4 more
wiley +1 more source
Do Local Production, Organic Certification, Nutritional Claims, and Product Branding Pay in Consumer Food Choices? [PDF]
This research furthers the assessment of consumer demand for locally produced foods, while also considering a host of other food attributes that may interact to influence consumer utility.
Batte, Marvin T. +3 more
core +1 more source
Trouble in Toyland: The 25th Annual Survey of Toy Safety [PDF]
Outlines findings on toys that may pose choking hazards or contain lead, phthalates, or other toxins, developments in federal and international regulations, and recommendations for consumers, policy makers, and the Consumer Product Safety ...
core
Electrochemical CO2 reduction (ECR) to formate is a promising route for sustainable chemical production. Herein, we report the synthesis catalysed byBi‐HfO2@C. The AIMD simulations, DFT calculations, and in situ SEIRAS measurements show that the modification of HfO2 on the Bi surface steers the interfacial water to adopt a favorable hydrogen‐down (OH2↓)
Xiao‐Dong Guo +7 more
wiley +1 more source

