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Cancer statistics for African Americans, 2019
Ca-A Cancer Journal for Clinicians, 2019Carol E Desantis+2 more
exaly
Does microbicide use in consumer products promote antimicrobial resistance? A critical review and recommendations for a cohesive approach to risk assessment [PDF]
The increasing use of microbicides in consumer products is raising concerns related to enhanced microbicide resistance in bacteria and potential cross resistance to antibiotics.
Bloomfield, Sally+12 more
core +4 more sources
Identifying and Characterizing Stress Pathways of Concern for Consumer Safety in Next-Generation Risk Assessment [PDF]
Many substances for which consumer safety risk assessments need to be conducted are not associated with specific toxicity modes of action, but rather exhibit nonspecific toxicity leading to cell stress. In this work, a cellular stress panel is described,
Sarah Hatherell+9 more
openalex +2 more sources
The growing number of chemicals in the current consumer and industrial markets presents a major challenge for regulatory programs faced with the need to assess the potential risks they pose to human and ecological health. The increasing demand for hazard
Anthony J. F. Reardon+15 more
doaj +2 more sources
Ubiquity, Hazardous Effects, and Risk Assessment of Fragrances in Consumer Products [PDF]
Purpose of review The main aims of fragrances are to create pleasing scents or to mask unpleasant odors. We hereby review their main exposure sources, presumed benefits, and unwanted effects, with special attention to allergic contact dermatitis ...
M. Pastor-Nieto, M. Gatica-Ortega
semanticscholar +4 more sources
The objective of the study was to determine the content of cobalt, silver, tin, antimony, lead, mercury, cadmium, arsenic, vanadium, chromium, manganese, nickel, and uranium in canned meat and canned fish by means of ICP-MS apparatus and mercury analyzer.
Grażyna Kowalska+2 more
openalex +2 more sources
Risk assessment of biological hazards for consumer protection [PDF]
<p>EFSA´s scientific Panel on Biological Hazards (BIOHAZ Panel) provides independent scientific advice on biological hazards in relation to food safety and food-borne diseases.
Noerrung B, Collins D, Budka H, Hugas M
doaj +6 more sources