Results 61 to 70 of about 1,638,525 (392)
Reasoned opinion on the review of the existing maximum residue levels (MRLs) for dichlorprop-P according to Article 12 of Regulation (EC) No 396/2005 [PDF]
According to Article 12 of Regulation (EC) No 396/2005, the European Food Safety Authority (EFSA) has reviewed the Maximum Residue Levels (MRLs) currently established at European level for the pesticide active substance dichlorprop-P.
European Food Safety Authority
core +3 more sources
Targeted risk assessment for famoxadone
In accordance with Article 43 of Regulation (EC) No 396/2005, the European Commission requested EFSA to assess whether existing Codex Maximum Residue Limits (CXLs) for famoxadone are safe for consumers in light of the lowered toxicological reference ...
European Food Safety Authority (EFSA)
doaj +1 more source
The presence of pesticide residues has become one of the main risk factors affecting the safety and quality of agro-food. In this study, a multi-residue method for the analysis of 284 pesticides in five local fruit cultivars in Shanghai was developed ...
Yaodan Zhang+5 more
semanticscholar +1 more source
Health risk assessment of pesticide residues in vegetables collected from Dakahlia, Egypt
It has already been well established that long exposure to low doses of pesticides is linked to consumer risks. So, this study purposed to investigate the amounts of pesticide residues and potential health risks associated with them.
S. Shalaby+3 more
semanticscholar +1 more source
Given the widespread use of play mats and their close contact with children, it is crucial to identify potential chemical hazards associated with these products.
Shuang Liang+5 more
doaj +1 more source
As the most widely used disposable paper-based diagnostic tool in the world, immunochromatographic test strips (ICTS) have occupied more and more positions in the field of rapid diagnosis due to their ease of operation and affordability.
Hao Liu+3 more
doaj +1 more source
Quantitative microbiological risk assessment as a tool to obtain useful information for risk managers - specific application to Listeria monocytogenes and ready-to-eat meat products [PDF]
The presence of Listeria monocytogenes in a sliced cooked, cured ham-like meat product was quantitatively assessed. Sliced cooked, cured meat products are considered as high risk products.
Drosinos, E.H.+3 more
core +2 more sources
Three‐dimensional (3D) biological systems have become key tools in lymphoma research, offering reliable in vitro and ex vivo platforms to explore pathogenesis and support precision medicine. This review highlights current 3D non‐Hodgkin lymphoma models, detailing their features, advantages, and limitations, and provides a broad perspective on future ...
Carla Faria+3 more
wiley +1 more source
Safety assessment of the process ‘Veroniki Ecogrup SRL’, based on Starlinger Decon technology, used to recycle post-consumer PET into food contact materials [PDF]
Publisher ...
Bolognesi, Claudia+25 more
core +2 more sources
Effect of Direct-to-Consumer Genomewide Profiling to Assess Disease Risk [PDF]
The use of direct-to-consumer genomewide profiling to assess disease risk is controversial, and little is known about the effect of this technology on consumers. We examined the psychological, behavioral, and clinical effects of risk scanning with the Navigenics Health Compass, a commercially available test of uncertain clinical validity and utility.We
Cinnamon S. Bloss+2 more
openaire +3 more sources