[Cardiovascular risk in adults of indigenous descent in Argentina: an analysis of the Second National Nutrition and Health Survey] [PDF]
Rev Fac Cien Med Univ Nac CordobaAwruch C +7 more
europepmc +1 more source
Temporal trend of food consumption indicators of adolescents monitored by Primary Health Care services of the Brazilian National Health System, 2015-2019. [PDF]
Epidemiol Serv SaudeCarvalho JB +3 more
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Socioeconomic drivers of wild meat consumption in the city of Iquitos, Peru. [PDF]
Conserv BiolHuerta FB +3 more
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[Lessons learned from the evaluation of the Third Addiction Prevention Plan of Navarre]. [PDF]
An Sist Sanit NavarBaigorria Feltrin FN +3 more
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Disparity in meat consumption: An obstacle to achieving the golden rule of the Brazilian Dietary Guidelines? [PDF]
Epidemiol Serv SaudeLopes MS +5 more
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TELENOVELA: PRODUTO DE CONSUMO CULTURAL MASCULINO?
Comunicação & Informação, 2012 openaire +2 more sources
How Argentinian Consumers Perceive the Safety of Irradiated Foods. [PDF]
FoodsRusin T +3 more
europepmc +1 more source
[Food and sustainability from a multidimensional perspective: perceptions and practices of rural youth]. [PDF]
Cad Saude PublicaMachado PB +4 more
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Individual and contextual characteristics associated with concurrent risk factors among adolescents: a multilevel cross-sectional study based on the 2019 Brazilian National Health Survey. [PDF]
Epidemiol Serv SaudeSilva RÉS +8 more
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