[Energy and sodium content of foods reported in the National Household Income and Expenditure Survey 2018-2019, Costa Rica, according to the NOVA classificationAporte energético e teor de sódio dos alimentos informados na Pesquisa Nacional de Renda e Despesa Domiciliar 2018-2019 da Costa Rica, de acordo a classificação NOVA.] [PDF]
Rev Panam Salud PublicaRoselló-Araya M +7 more
europepmc +1 more source
Adaptation and validation of a tool for assessing food knowledge based on the Nova classification for the Brazilian context. [PDF]
Epidemiol Serv SaudeGabe KT, Bassetto Junior G, Jaime PC.
europepmc +1 more source
Development, content validity, and reliability of an instrument to assess the commercialization of food and beverages in school canteens in Brazil. [PDF]
Rev Bras EpidemiolBorges LD +8 more
europepmc +1 more source
Qualidade do alimento x perspectiva de consumo das carnes caprina e ovina. [PDF]
, 2019 KROLOW, A. C. R.
core
EFECTO DE ANUNCIOS DE ALIMENTOS EN LA TV SOBRE EL CONSUMO DE ALIMENTOS
NUTRICION HOSPITALARIA, 2013 openaire +1 more source
Energy contribution from ultra processed foods in peruvian children. [PDF]
Rev Peru Med Exp Salud PublicaMiranda-Cuadros M +4 more
europepmc +1 more source
Investigation of effects of different colour led lighting application to pregnant rats on mother and offspring. [PDF]
Rev Esc Enferm USPAydemir H, Ergün F.
europepmc +1 more source
Purchase of food for away-from-home consumption according to urban and rural areas of Brazil between 2002 and 2018. [PDF]
Rev Bras EpidemiolVasconcelos TM +3 more
europepmc +1 more source
[Effectiveness of a mobile application in improving the physical and mental health of primary care health professionals]. [PDF]
Aten PrimariaTíscar-González V +3 more
europepmc +1 more source
Scoping review of evidence on front-of-pack warning labels and nutrition and health variables in Peru. [PDF]
Rev Panam Salud PublicaProaño GV +5 more
europepmc +1 more source