Results 211 to 220 of about 305,802 (266)
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Cultures of Consumption

2007
Abstract In 1851, consumption was a matter of survival for many— of finding enough to eat, and clothes, shelter, and heat to remain healthy. The poorest members of society had their pleasures too, from family and friends, the consolations of religion, or the sociability of the public house.
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The culture of consumption

Scene, 2019
Abstract The creative and cultural arts sector in the United Kingdom, most often termed the 'arts and cultural industries' in 2011 had a turnover of £12.4 billion published in Create Arts Council England. The Centre for Economic and Business Research (CEBR) stated that the arts and cultural industry in 2016 was responsible for £21.2 ...
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Culture and Consumption

1990
Connect with Grant McCracken: <a href="http://cultureby.com/">Blog</a> <a href="http://twitter.com/Grant27>Twitter</a>
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Culture and Consumption

2010
This chapter focuses on the intersections of culture and consumption. It takes up recent investigations of consumption outside of sociology; sociological studies of consumption, outside the claimed territory of economic sociology; and consequent challenges to economic sociology.
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Cultural Geography, Consumption and the City

Geography, 2006
This article has three main aims. The first is to highlight the importance of culture and consumption to contemporary geographical inquiry. The second is to show some of the ways in which culture and consumption have been theorised, especially in the context of the city.
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Cultural Consumption, Cultural Expression

2008
The multiple belief and value systems bound up with family practices in South Asian Muslim families in Britain were explored in Chapter 3. This chapter will explore how such value systems are enacted in the context of daily family practices, with a particular emphasis on what families do; what they eat, how they dress and how they choose to spend their
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Cultural Goods Consumption and Cultural Capital [PDF]

open access: possible, 2000
Cultural capital is assumed to benefit all members of society. It is built up by the aggregate consumption of cultural goods and is diminished through depreciation. In the no-policy market economy, consumers tend to ignore the beneficial external effects of their cultural good consumption on the other consumers (and on themselves) through augmenting ...
Rüdiger Pethig, Sao-Wen Cheng
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Time and Preferences in Cultural Consumption

2007
Not only production takes time - so does consumption. The literature related to the problem of the so-called “cost-disease phenomenon” in the live arts has uncovered the inescapable time constraints that shape the production of specific cultural activities.
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Wine Consumption and Culture: A Cross‐Country Analysis

Applied Economic Perspectives and Policy, 2021
J François Outreville, Lara Agnoli
exaly  

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