Results 51 to 60 of about 11,149 (184)

La morosidad: factores motivacionales de los responsables financieros en el contexto del COVID – 19, Cantón Chimbo, Bolívar, 2020.

Revista GICOS, 2021
En el año 2019, la economía ecuatoriana presentaba un importante déficit fiscal y estancamiento del crecimiento económico alrededor del 0,05% del PIB nacional con respecto al 2018, problemas sociales como protestas en contra de las medidas económicas ...
Verónica García, Fernanda Durán, Lenin Bayas, Ricardo Villacís   +3 more
doaj  

Financiación cooperativa.

, 2023
El cooperativismo colombiano ha venido solicitando al gobierno nacional y en particular a la Junta monetaria la ampliación real -descontando la inflación- del cupo de descuento en el Banco de la República para el fomento del cooperativismo. Dado que la capacidad de endeudamiento medida por el capital pagado -de las cooperativas- ha venido creciendo ...
Universidad Cooperativa de Colombia, Ordóñez, Oscar Daniel   +1 more
openaire   +1 more source

Punicalagin‐enriched edible coatings from revalorized pomegranate peels for quality enhancement of fresh‐cut celery

Journal of the Science of Food and Agriculture, Volume 106, Issue 13, Page 8226-8236, October 2026.
Abstract BACKGROUND Pomegranate peel is a rich source of phenolics, particularly punicalagin, but its valorization for fresh produce preservation requires stabilization. This study aimed to develop and evaluate freeze‐dried encapsulates of pomegranate peel extracts as ingredients in edible coatings for fresh‐cut celery. Pomegranate peels were extracted
Lorena Martínez‐Zamora, Rosa Zapata, Marina Cano‐Lamadrid, Francisco Artés‐Hernández   +3 more
wiley   +1 more source

Learning About and Learning From Sustainability Alliances: How Do SMEs Develop Dynamic Capabilities?

Corporate Social Responsibility and Environmental Management, Volume 33, Issue 5, Page 6215-6230, September 2026.
ABSTRACT This study examines how small and medium‐sized enterprises (SMEs) develop sustainability capabilities by engaging in sustainability alliances. By combining perspectives on organisational learning theory and the dynamic capabilities framework, the research investigates how SMEs develop both networking and sustainability capabilities across ...
Raffaele Silvestri, Francesca Ceruti, Elisa Carloni, Anna Romagno   +3 more
wiley   +1 more source

Equilíbrio cooperativo e governança democrática: um novo paradigma cooperativo em face da crise de identidade

Revista de Gestão e Organizações Cooperativas, 2019
As cooperativas são instituições distintas, de fato das transformações que acontecem por meio da globalização e da concorrência. Portanto, essas mudanças estruturais e pressões ambientais levam as cooperativas a uma crise de identidade.
Ouro-salim Omar, Vagner Rosalem, Serigne Ababacar Cissé Ba   +2 more
doaj   +1 more source

Paddies' Puzzle: Multi Criteria Decision Aiding (MCDA) Approach for Enhancing Natural and Agrobiodiversity in Italian Rice Farming Districts in Northern Italy

Journal of Sustainable Agriculture and Environment, Volume 5, Issue 3, September 2026.
ABSTRACT Rice cultivation systems in north‐western Italy in recent decades have experienced a process of natural biodiversity decline, agro‐biodiversity compression and simplification of cultivation practices, reducing the role of paddies as wetland replacement areas.
Michele Salvan, Giuseppe De Santis, Daniela Ponzini, Manuele Mussa, Daniele Seglie, Giovanni Soldato, Cristiana Cerrato, Simona Bonelli   +7 more
wiley   +1 more source

A influência do atendimento para satisfação e fidelização de associados em cooperativa de crédito

Revista de Gestão e Organizações Cooperativas, 2017
Conhecer os clientes, investir no bom atendimento e identificar carências quanto à qualidade dos produtos e serviços prestados são fatores que influenciam na satisfação e fidelização dos clientes.
Anelise Holz, Nedisson Luis Gessi, Cristiane Melchior, Dinei André Rockenbach, Roselaine Ruviaro Zanini, Sérgio Luis Allebrandt   +5 more
doaj   +1 more source

Effect of Root Inducing Biostimulants on Vegetative Recovery, Establishment and Phenological Development of Globe Artichoke Under Field Conditions: Preliminary Results

Journal of Sustainable Agriculture and Environment, Volume 5, Issue 3, September 2026.
ABSTRACT Globe artichoke (Cynara cardunculus L. var. scolymus (L.) Fiori) is a perennial crop widely cultivated in Mediterranean regions. Spinoso sardo, a Sardinian varietal type propagated agamically through quiescent buds (“ovoli”), is often characterized by heterogeneous growth, asynchronous phenological development, variable yields and sanitary ...
Marco Cossu, Paola A. Deligios, Luigi Ledda, Giulia Pudda, Michele Saba, Maria Teresa Tiloca, Sara Melito   +6 more
wiley   +1 more source

Management and sustainable development in cooperative and social economy enterprises. A literature review on SDGs implementation (2015–2023)

Annals of Public and Cooperative Economics, Volume 97, Issue 3, Page 829-869, September 2026.
Abstract The United Nations defined the Sustainable Development Goals (SDGs) in 2015. As a result, an increasing number of companies have integrated sustainable development practices into their activities with the aim of contributing to the SDGs achievement.
Joan R. Sanchis, Vanessa Campos, Ana Ejarque   +2 more
wiley   +1 more source

Diseño del sistema de gestión de información UNCRISPROCA

Ciencia e Interculturalidad, 2008
La Cooperativa Unión Cristiana de Productores de Cacao (UNCRISPROCA), se localiza en la Comunidad de Siawas, municipio de La Cruz de Río Grande. Fue fundada en 1997, por 112 personas socias de la comunidad.
Henry Thyne Taylor, Yorda Rostrán Aragón, Gaudi Beer   +2 more
doaj   +1 more source