Results 31 to 40 of about 19,818 (203)

A Convolutional Neural Network-based Intelligence System for the Identification of Copra Maturity Levels

open access: yesJOIV: International Journal on Informatics Visualization
The North Sulawesi Province, widely recognized as the Coconut Waving Province owing to its substantial coconut tree population, primarily depends on copra production.
Luther Alexander Latumakulita   +5 more
doaj   +1 more source

Coconut (Cocos nucifera L.) genetic improvement in Vanuatu: overview of research achievements from 1962 to 2002

open access: yesOléagineux, Corps gras, Lipides, 2004
From 1962 to 2002, at the Saraoutou research station on the island of Santo in Vanuatu, genetic improvement work was undertaken to increase the productivity of coconut plantations, which, through copra exports, were the country’s main wealth in the last ...
Labouisse Jean-Pierre   +6 more
doaj   +1 more source

The Apparent Metabolizable Energy and Amino Acid Digestibilities of Copra Meal In Broiler Diets

open access: yesJurnal Agripet, 2008
. The world’s copra meal production amounted to 1.8 million tonnes in 2002 and most of it was produced in Asia. The Philippines and Indonesia contributed approximately 65% of the world’s copra meal production.
Burhanudin Sundu
doaj   +1 more source

Report on the support mision to the Coconut Agronomy & Farming System section of the Cocoa & Coconut Institute. Papua New Guinea, Stewart Research Station, Madang [PDF]

open access: yes, 2004
Under 2003 programming by the French Embassy in Port Moresby, a multidisciplinary mission by an entomologist, Dr L. Ollivier, and an agronomist, Mr J. Ollivier from the CIRAD Tree Crops Department, was undertaken from 3 to 16 March 2004 at the Cocoa and ...
Akus, W.   +4 more
core  

Droughts and human impact in the ancient Uaymil region of the Maya lowlands inferred from a 2800‐year sedimentary archive at Lake Kaná, Mexico

open access: yesBoreas, EarlyView.
The relationship between the climate and societal transformation in Maya lowlands has long been debated, particularly the role of drought in shaping the civilization trajectory during the Classic Period. A high‐resolution, multi‐proxy, geochemical record from Lake Kaná, located in the underexplored Uaymil region of the Yucatán Peninsula in Mexico ...
Haydar B. Martinez‐Dyrzo   +5 more
wiley   +1 more source

Between famine and freedom: Food prices during the Indonesian War of Independence, 1945–9

open access: yesThe Economic History Review, EarlyView.
Abstract This paper investigates how the Indonesian War of Independence (1945‒9) influenced staple food prices, and how fluctuations in those prices, in turn, shaped the trajectory and dynamics of the conflict. We compiled a dataset comprising more than 8600 prices for staple foods covering the entire Indonesian archipelago from 1939‒49, allowing us to
Ingrid de Zwarte   +2 more
wiley   +1 more source

XENIA EFFECT AND HYBRID VIGOUR IN COCONUTS

open access: yesCORD, 1995
In coconut the dried endosperin known os the copra is the most important econontic product os it is from the copra, oil is extracted by crushing. To increase the copra content in coconut Haldane (1958) had suggested that it should be possible to compare ...
K. Satyabalan
doaj   +1 more source

Toxic Entanglements: Asylum and Extraction in the Republic of Nauru

open access: yesPoLAR: Political and Legal Anthropology Review, Volume 49, Issue 1, May 2026.
ABSTRACT Recent years have seen a dramatic increase in the outsourcing of asylum processing and resettlement from Global North to South. Many of these containment practices retrace the fault lines of more typically thought‐of colonial extractive regimes. This article draws on long‐term ethnographic research conducted in the Republic of Nauru, the world'
Julia Morris
wiley   +1 more source

Use of Copra Meal in Poultry and Ruminant Nutrition

open access: yesTurkish Journal of Agriculture: Food Science and Technology, 2016
Copra meal (CM) is an important feed ingredient and the by-product of the oil extraction from dried coconut kernels. This product, although copra meal has a moderate protein content (15-25%); because of a high cellulose content (11.63-16.00%) and some ...
Tugay Ayasan
doaj   +1 more source

Changes and adaptation in landscapes: a historical perspective on coconut plantation in Vanuatu (South Pacific). International meeting on agrobiodiversity across landscapes in a changing world [PDF]

open access: yes, 2012
At the end of the 19th century in the New Hebrides archipelago, coconut cultivation geared towards copra production was developed on colonial estates, then from the 1930s onwards by Melanesian smallholders, who saw it as a means of gaining a foothold in ...
Caillon, Sophie, Labouisse, Jean-Pierre
core  

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