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Coriander Straw and Press Cake from Seeds
2022The coriander press cake is the co-product obtained during the mechanical pressing of the seeds through twin-screw extrusion, a continuous operation that produces a fragrant vegetable oil now used in cosmetics and nutraceuticals. Due to its high protein content (27%), thermoplastic and adhesive properties, and high lignocellulose content (36%), it can ...
Evon, Philippe +6 more
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Impact of Plasma Treatment on Coriander Seeds for Germination and Growth
Patan Pragya, 2022Due to its numerous health advantages, coriander is one of the most used cooking ingredients. This paper describes the coriander plant's germination and growth after plasma treatment. The seeds are treated using the gliding arc for periods ranging from one minute to ten minutes.
L. N. Mishra, R. Dahal, R. Chalise
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Hypolipidemic effect of coriander seeds (Coriandrum sativum): mechanism of action
Plant Foods for Human Nutrition, 1997The effect of the administration of coriander seeds (Coriandrum sativum) on the metabolism of lipids was studied in rats fed a high fat diet with added cholesterol. The spice had a significant hypolipidemic action. The levels of total cholesterol and triglycerides decreased significantly in the tissues of the animals of the experimental group which ...
V, Chithra, S, Leelamma
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Studies on the production of artificial seeds of coriander.
Chinese journal of biotechnology, 1992In this preliminary report, artificial seeds of coriander were produced by manipulating callus and somatic embryo formation as well as embryo encapsulation. The germination capacity of the artificial seeds under sterile conditions reached 82%, and the survival rate of seedlings was more than 83% after they were transplanted into soil.
R R, Chen +5 more
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Thermal Properties of Coriander and Anise Seeds
2008Some thermal properties of coriander and anise seeds were evaluated as functions of moisture content. Specific heat was determined using the method of mixtures. Thermal conductivity was measured by the transient technique using the line heat source method assembled in a thermal conductivity probe.
HACIKURU, İSMAİL, KOCABIYIK, HABİB
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Near-critical extraction of sage, celery, and coriander seed
The Journal of Supercritical Fluids, 1996Abstract Near-critical extraction of coriander seed, Dalmatian sage, and celery was performed on a pilot-scale extraction apparatus. Sage and celery were extracted using liquid carbon dioxide to obtain oleoresins. Coriander seed was extracted at 250 bar and 40°C.
Owen J. Catchpole +2 more
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Anaphylactic reaction in a patient sensitized to coriander seed
Allergy, 2004L, Manzanedo +4 more
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Food Applications of Coriander Seed Extracts
2022Muhammad Haseeb Ahmad +7 more
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